Cook Jobs in Limerick

St Johns Hospital - Limerick, County Limerick, IE

in the delivery of a high quality, patient focused, cost effective and safe catering service · To work as part of a team of Chefs and other staff operating both conventional and cook chill systems. · To prepare

from: rezoomo.com - 8 days ago

Great National South Court Hotel - Limerick, County Limerick, IE

workspace. Team Coordination: Work closely with other kitchen staff to ensure seamless teamwork. Communicate effectively with chefs, line cooks, and other team members to ensure efficient kitchen operations Competitive

from: bidrecruit.io - 8 days ago

Aramark - Limerick, U, IE

in conjunction with Food Safety requirements. This position is for an evening cook/chef, Monday to Friday, Monday to Thursday 4-8pm and Friday 3-7pm. At least 2 years experience in a similar role is essential

from: Aramark - More than 30 days ago

Sysco Ireland - Limerick

-Product Sampling, demonstration, cook offs -QA enquiries Present new products, services, and ideas to increase sales and meet established objectives. Complete and capture up-date sales opportunities on 360

from: irishjobs.ie - 16 days ago

Noel Group - Limerick

Responsibilities: Prepare and cook high-quality meals in accordance with menu and client specifications. Maintain consistency and quality across different kitchens and service styles. Ensure food is prepared in line 45000.0

from: irishjobs.ie (+1 source) - 20 days ago

Aramark West - Limerick, County Limerick, IE

late-night meals, or ensuring everything is spotless and ready for service, you'll play a vital role in our culinary success. What You'll Be Doing: Prepare and cook meals to a high standard during night Competitive

from: bidrecruit.io - More than 30 days ago

Aramark - Limerick, M, IE

procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. Monday to Friday position. 35 hours per week. Hours will be 7-2pm. Strong Deli Assistant

from: Aramark - More than 30 days ago

Aramark - Limerick, M, IE

procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. Job Responsibilities Service of food and/or beverages to customers to the standards set

from: Aramark - More than 30 days ago