Level Jobs

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Restaurant Supervisor  

The Johnstown Estate - Enfield, County Meath, IE

personnel, providing guidance and support to ensure smooth operations. Interact with guests, address inquiries or concerns, and resolve issues promptly and professionally to ensure high levels of customer Negotiable

from: bidrecruit.io - 26 days ago

Bartender  

The Brehon Hotel & Spa - Killarney, County Kerry, IE

organisation and communication skills. Good level of English required. Must have the legal right to work in Ireland. Must be available to work flexible hours Staff accommodation available Reasons to apply Competitive

from: bidrecruit.io - 26 days ago

Development Chef  

Sysco Ireland - Limerick

: Grow sales, profit and margins within the assigned area by increasing customer retention and improving customer satisfaction levels. Menu Development/Consultancy, working with customers to recommend 55000.0

from: irishjobs.ie (+1 source) - 27 days ago

Person in Charge (CNM2/ SCL)- Charleville (up to 64k P.A.)  

St Josephs Foundation - Charleville, County Cork, IE

qualification inc CORU registration/ NMBI pin Proven managerial skills with not less than three years' experience at management level and an appropriate management qualification to Fetac/QQI level 6 or equivalent Up to € 64,460 per year

from: bidrecruit.io - 27 days ago

Restaurant Manager  

Ómós - Abbeyleix, County Laois, IE

to our restaurant team for service improvements. Administer and coordinate stock levels for drinks, tableware, and other front-of-house supplies. Ensure compliance with licensing laws, health & safety, and food Competitive

from: bidrecruit.io - 27 days ago

Head Chef  

Ómós - Abbeyleix, County Laois, IE

techniques and knowledge of high-end cooking styles and cuisines is a must, as this environment will demand high levels of technique, presentation, and precision. Bring a creative flair and a genuine love Competitive

from: bidrecruit.io - 27 days ago

Chef de Partie  

The Lodge at Ashford Castle - Mayo

. The ideal candidate for the Chef de Partie position should: Hold a formal qualification in Professional Chef/Culinary Skills. Have previous experience at a Demi Chef de Partie or Chef de Partie level, working 12000.0

from: irishjobs.ie (+1 source) - 27 days ago

Conference & Banqueting Waiter  

Kilkea Castle - Kildare

to delivering high levels of customer service Excellent grooming standards Flexibility to respond to a range of different work situations Ability to work on your own on as part of a team Ability to serve alcohol 25437.05

from: irishjobs.ie (+1 source) - 27 days ago

Commis Chef  

Aramark - Cork, M, IE

Partie and Sous Chef regarding the maintenance of food levels, food quality and brand standards Maintain high food hygiene and health and safety standards per Aramark requirements, identify any anomalies

from: Aramark - 22 days ago

Chef  

Corporate Catering Contract Catering - Wexford

and maintaining the highest standards of food hygiene and quality in line with company procedures. Assisting with stock takes on a regular basis; monitoring stock levels and ordering stock as required. Monitoring

from: irishjobs.ie (+1 source) - 27 days ago


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