Chef Duties Jobs in Leinster

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Sous Chef  

Sandyford House Bar & Restaurant - Dublin

cuisine. This is an exciting opportunity for a driven individual to play a key role in supporting the Head Chef and leading the kitchen team in delivering high-quality, creative dishes. Duties Support

from: irishjobs.ie (+1 source) - 4 days ago

Junior Sous Chef  

InterContinental Dublin - Dublin

our valued guests returning again and again and drives us to deliver the best service in the industry. Main Duties & Responsibilities Include: Work closely with the Executive Chef & Sous Chef to manage day 55000.0

from: irishjobs.ie (+1 source) - 4 days ago

Sous Chef  

Aramark - Meath, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - 4 days ago

Commis Chef  

The West County Hotel - Dublin

West County Hotel is looking for candidates for a part time Commis Chef in the hotel or hospitality industry. This is a position offering 24-32 hours per week. Key Duties and Responsibilities Assist 29350.45

from: irishjobs.ie (+1 source) - 5 days ago

Kitchen Porter  

Kilkea Castle - Kildare

the chef and kitchen team in maintaining hygiene & cleanliness levels in the kitchens. Key Duties and Responsibilities will include: Maintaining a supply of clean ware / cooking ware & kitchen utensils 25437.05

from: irishjobs.ie (+1 source) - 5 days ago

Commis Chef  

Talbot Hotel Carlow - Carlow, County Carlow, IE

new skills alongside the Head Chef and the rest of the kitchen team Duties Assisting with the preparation of the food Working alongside the Head Chef in providing excellent food & service. Menu design Negotiable

from: bidrecruit.io - 11 days ago

Kitchen Porter  

Clontarf Castle Hotel - Dublin

standard of cleanliness is maintained throughout the kitchen and back of house areas at all times including the recycle and waste areas. To work alongside the Chef team in following all HACCP Standards 27393.75

from: irishjobs.ie (+1 source) - 9 days ago

Kitchen Porter  

The Fleet Hotel - Dublin

to be one of the finest Tea Houses in Europe and a favourite with Dubliners for generations. Reports to: Head Chef, Sous Chef, Chef de Partie & Commis Chef. Kitchen Porter Key Duties and Responsibilities: To assist

from: irishjobs.ie (+1 source) - 11 days ago

Breakfast Chef  

Killashee Hotel - Naas, County Kildare, IE (+1 location)

of Killashee Hotel. Main Duties: Prepare, cook and present food to hotel standards as instructed by Head Chef Prepare mise en place for all relevant menus Take responsibility for a section in the kitchen Negotiable

from: bidrecruit.io (+2 sources) - 15 days ago

Chef de Partie - Pastry  

BrookLodge & Macreddin Village - Aughrim, County Wicklow, IE

and enhance pastry knowledge and skills. Wear the designated uniform and maintain high standards of personal grooming and hygiene. Carry out any other duties related to the pastry section as directed Negotiable

from: bidrecruit.io - 16 days ago


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