Kitchen Bar Jobs

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Chef de Partie  

The Court Yard Hotel - Dublin

working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0

from: irishjobs.ie (+1 source) - 9 days ago

Front of house waiting staff  

Gourmet Food Parlour - Dublin City, County Dublin, IE

the till and handle payments Assist in setting up and closing down the restaurant Support barista team during peak hours Communicate effectively with kitchen and bar staff Uphold health and safety Negotiable

from: bidrecruit.io - 10 days ago

Kitchen Assistant  

Diamond Coast Hotel - Sligo (+1 location)

. The candidate must legally be able to work past 11pm throughout the week Previous experience working in a Kitchen environment i.e. hotel, restaurant, bar Perks and Benefits of working at The Diamond Coast Very

from: irishjobs.ie (+1 source) - 11 days ago

Chef de Partie 4* Hotel Co Cork  

Richard Lynch Consulting Limited - Cork (+1 location)

For full details on this exciting new opportunity please contact Richard at to apply please forward current CV in WORD format to for consultation Skills: Standards and service Kitchen Management Breakfast 35000.0

from: irishjobs.ie (+1 source) - 21 days ago

Chef de Partie  

Rose Hotel - Tralee, County Kerry, IE

Have you a passion for cooking? Are you looking to work in a fast paced environment? The Rose Hotel, Tralee, Co Kerry is recruiting for a Chef de Partie to join the kitchen team. The Rose Hotel Negotiable

from: bidrecruit.io - 9 days ago

General Manager - GastroPub - Co Clare  

Richard Lynch Consulting Limited - Clare

the team and all day to day activities in the premises on the beautiful West Coast. Requirements Experience in managing busy volume, Gastro Bar and quality Food service operation Candidates need experience 45000.0

from: irishjobs.ie (+1 source) - 8 days ago

Food & Beverage Assistant (Part-Time)  

Absolute Hotel - Limerick

service. Having a visible presence within the hotel ensuring that all customer needs are consistently met. Take food and beverage orders and ensure that orders are communicated to the kitchen and bar 25437.05

from: irishjobs.ie (+1 source) - 9 days ago

F&B Supervisor  

The Maryborough Hotel - Cork, County Cork, IE

a motivated team, ensuring outstanding service, efficiency, and guest satisfaction. Key Responsibilities Supervise restaurant, bar, and event operations , ensuring a smooth and efficient service. Work closely Not Disclosed

from: rezoomo.com - 10 days ago

Bar Staff - Gleneagle  

The Gleneagle Hotel - Killarney, County Kerry, IE

of our guests. Take accurate food orders and liaise with the kitchen team to ensure timely service. Maintain a clean, well-stocked, and welcoming bar environment. Share your knowledge and enthusiasm about Competitive

from: bidrecruit.io - 11 days ago

Whiskey Bar Supervisor  

The Skeff Bar & Kitchen - Galway

Role Overview: Were seeking a passionate and driven Whiskey Bar Supervisor to take full ownership of the 1852 Whiskey Barlocated in The Skeff Bar & Kitchen. This is a unique opportunity to lead

from: irishjobs.ie (+1 source) - 29 days ago


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