4* Jobs in Kells

1 to 8 of 8 vacancies

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Kitchen Porter  

Trim Castle Hotel - Trim, County Meath, IE

proper disposal of kitchen waste Equipment Maintenance: Cleaning and maintaining kitchen equipment like ovens, grills, and sinks Requirements of the role: Must be available to work any 4/5 days over a 7 Negotiable

from: bidrecruit.io - Yesterday

Food & Beverage Supervisor  

Killaloe Hotel & Spa - Clare

Killaloe Hotel & Spa is a 4 star boutique hotel focused on customer service & guest experience. We have a busy spa & rooms department but we are looking to add to our food & beverage department 27393.75

from: irishjobs.ie (+1 source) - 6 days ago

Food & Beverage Manager  

Noel Group - Clare

operational and financial goals. This is a key leadership role suited to a passionate, hands-on professional with strong commercial awareness and a focus on service excellence. Our client is a luxury 4-star 40000.0

from: irishjobs.ie (+1 source) - 9 days ago

Night Porter  

Trim Castle Hotel - Trim, County Meath, IE

to work in Ireland / hold a valid work permit or/any other document required Experience required in a similar role in a 4 star Hotel, not essential but desirable Must have the ability to work as part Negotiable

from: bidrecruit.io - More than 30 days ago

Chef De Partie  

Noel Group - Clare

ownership of a specific section of the kitchen, ensuring high standards of food preparation, presentation, and hygiene, while contributing creatively to menu development. Our client is a renowned 4-star hotel 35000.0

from: irishjobs.ie (+1 source) - 9 days ago

Operations Manager - large GastroPub - Co Clare  

Richard Lynch Consulting Limited - Clare

and enjoyable atmosphere for guests. Collaborate with the team to uphold the Company's well deserved brand and reputation. 4. Financial Management: Monitor and manage budgets, including labor, food, and beverage 45000.0

from: irishjobs.ie (+1 source) - 14 days ago

1st Year Apprentice Motor Technician  

Audi Approved: plus Drogheda - Louth

with manufacturers and industry guidelines. The duration of the apprenticeship is a minimum of 4 years. The apprenticeship system is a modular standards-based system comprising of seven alternating phases of training 12000.0

from: irishjobs.ie (+1 source) - 22 days ago

Relief Chef Manager  

CCSL - Clare

to 39 hours per week Monday to Thursday: 7:00/7:30 am 3:30/4:00 pm Friday: 7:00/7:30 am 2:30/3:00 pm Some weekend availability may be required What We Offer Comprehensive training and uniform provided

from: irishjobs.ie (+1 source) - 15 days ago


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