Food Restaurant Jobs

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Chef - Cork - 39 Hour Contract  

Dunnes Stores - Cork

cleaning and maintenance of the equipment in the Deli, the Kitchen, and front of house. Requirements To apply for this role you must have at least 3 years of experience in food preparation in a café 12000.0

from: irishjobs.ie - 13 days ago

Chef de Partie 4* Hotel Co Clare  

Richard Lynch Consulting Limited - Clare (+1 location)

Bistro Restaurant bar Food Benefits: Meal Allowance / Canteen parking Paid holidays Training Leisure Facilities 35000.0

from: jobs.ie (+1 source) - 15 days ago

Food & Beverage Assistant  

M. Fitzgerald - Galway

food and drink orders in a hospitable manner. Monitor the bar / restaurant floor to ensure efficient and personalised service is delivered to customers. Ensure a good working knowledge of the food 0.0

from: jobs.ie (+1 source) - 15 days ago

Chef de Partie  

Kay's Kitchen - Dublin

Skills: Restaurant kitchen Food Prep Culinary Skills Menu Development Benefits: Meal Allowance / Canteen Paid Holidays Parking 30000.0

from: jobs.ie (+1 source) - 16 days ago

Cleaner  

The Wright Group - Dublin

and the moments that matter. Our venues provide a space for people to connect, have fun and feel welcomed. Established in 1996, we now employ over 700 people through our collection of over 24 Restaurants, Bars 0.0

from: jobs.ie (+1 source) - 16 days ago

Front of House  

Granvilles Bar & Grill - Cork

in a timely manner Maintain a section of the restaurant ensuring customers are looked after through all stages of their visit. Adhere to food, sanitary and safety standards Inspect the quality and looks 0.0

from: jobs.ie (+1 source) - 15 days ago

Assistant Manager  

Oliver Dunne Restaurants - Dublin, County Dublin, IE

accurate . - Take an active role in and developing junior staff. - Any other duties related to food and beverage service assigned by the manager - Ensures that the restaurant is always kept clean Negotiable

from: bidrecruit.io - 15 days ago

Senior Chef de Partie  

5* Glenlo Abbey Hotel and Estate - Galway

. Skills: Culinary Skills Food Prep Restaurant kitchen 0.0

from: jobs.ie (+1 source) - 17 days ago

Deputy General Manager  

Oranmore Lodge Hotel - Galway

requirements: The Role Requirements: Conduct handover briefings to stay informed about events and special requirements. Strong background in Food & Beverage, managing front of house, bar and restaurant 55000.0

from: jobs.ie (+1 source) - 17 days ago

Experienced F&B supervisor  

Amber Springs Hotel - Wexford

We have an exciting opportunity for a Food & Beverage Supervisor is to enhance & manage day to day restaurant operations, ensuring everything is in place for beverage service across the hotel 0.0

from: jobs.ie (+1 source) - 17 days ago


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