Food Restaurant Jobs in Cork

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Relief Chef Cork  

Noel Group - Cork

and respect to all other staff within the kitchen/restaurant. Ideal Candidate 1-2 years proven track record in a professional kitchen or catering kitchen environment All relevant food safety certificates along 40000.0

from: irishjobs.ie (+1 source) - 2 days ago

Operations Manager GastroBar Cork City  

Richard Lynch Consulting Limited - Cork

/ Restaurant management, with at least 2 years in an Operations Managers -role. Strong knowledge of food and beverage operations, including inventory control and cost management. Excellent leadership 50000.0

from: irishjobs.ie (+1 source) - 3 days ago

Full Time Food & Beverage Assistant  

The Metropole Hotel - Cork, County Cork, IE

Full Time Only We are recruiting for the role of Full Time Food & Beverage Assistant to join our bar and restaurant team in the Metropole Hotel on Corks MacCurtain Street. If you love working Negotiable

from: bidrecruit.io - 2 days ago

Bar and Restaurant Manager  

Cork International Hotel - Cork Airport Business Park, County Cork, IE

Manager, Deputy GM and GM on revenue forecasts, budgets, policy and future planning Monitoring and ensuring that all Bar & Restaurant team members follow the correct procedures for taking orders, serving € 34,000 per year

from: bidrecruit.io - 5 days ago

Deputy General Manager  

Red D Recruitment - Cork

and standards. The property includes an all-day restaurant and bar, so strong Food & Beverage experience is key. The ideal candidate will be people-focused and comfortable managing a team in a fast-moving 75000.0

from: irishjobs.ie (+1 source) - 10 days ago

Commis Chef  

Aramark - Cork, M, IE

that activities will typically include the following: Reporting to the Chef de Partie, work as part of a team in different catering outlets Prepare food for a lively customer café, restaurant and Hospitality events

from: Aramark - 8 days ago

Executive Head Chef - 4* Hotel Cork  

The Broadline Recruitment Group Limited - Cork

carte restaurant, busy bar food operation, weddings and banqueting facilities, and seasonal menus crafted with the finest local produce. Accommodation may be provided as part of this role. Key 50000.0

from: irishjobs.ie (+1 source) - 11 days ago

Sous Chef  

Noel Group - Cork

as a Senior Chef de Partie in a high-volume hotel or restaurant. Excellent culinary skills with a strong understanding of modern food trends and techniques. Strong leadership and communication skills. Ability 45000.0

from: irishjobs.ie (+1 source) - 11 days ago

Commis Chef  

Aramark - Cork, M, IE

catering outlets Prepare food for a lively customer café, restaurant and Hospitality events Full knowledge of all menu items served Work collaboratively with the Chef de Partie and Sous Chef regarding food

from: Aramark - More than 30 days ago

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Catering Supervisor  

Excel Recruitment - Cork

under pressure and manage multiple priorities. Knowledge of food safety legislation and allergen management. Good numeracy and IT skills (for ordering, rotas, reporting etc.). Skills: Catering Supervisor Canteen 35000.0

from: irishjobs.ie (+1 source) - 11 days ago


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