Chef Duties Jobs in Dublin

The West County Hotel - Dublin

West County Hotel is looking for candidates for a part time Commis Chef in the hotel or hospitality industry. This is a position offering 24-32 hours per week. Key Duties and Responsibilities Assist 29350.45

from: irishjobs.ie (+1 source) - 6 days ago

Clontarf Castle Hotel - Dublin

standard of cleanliness is maintained throughout the kitchen and back of house areas at all times including the recycle and waste areas. To work alongside the Chef team in following all HACCP Standards 27393.75

from: irishjobs.ie (+1 source) - 10 days ago

Avoca - Dublin, County Dublin, IE

are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role Competitive

from: bidrecruit.io - More than 30 days ago

The Fleet Hotel - Dublin

to be one of the finest Tea Houses in Europe and a favourite with Dubliners for generations. Reports to: Head Chef, Sous Chef, Chef de Partie & Commis Chef. Kitchen Porter Key Duties and Responsibilities: To assist

from: irishjobs.ie (+1 source) - 12 days ago

Excel Recruitment - Dublin

-life balance Opportunities for progression within the company and access to training and development programs to further your culinary career. Meals on Duty, complimentary meals during work hours 40000.0

from: irishjobs.ie (+1 source) - 20 days ago

The Q Cafe Company Limited - Dublin, County Dublin, IE

We are currently recruiting for an enthusiastic Chef working 5 over 7 days per week in our healthcare unit in Beneavin Some of the duties and responsibilities are as follows: To prepare and cook food Competitive

from: bidrecruit.io - More than 30 days ago

Aramark - Dublin, L, IE

in evaluating the training needs of all kitchen staff. As a member of the kitchen team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

and hygiene and that any assigned daily and weekly cleaning duties are carried out to standard. To review the kitchen hazard list every week with the Head Chef. To maintain good communications and working

from: Aramark - More than 30 days ago

Avoca - Rathcoole, County Dublin, IE

containers and labelled with date of production AND use by date. Food Presentation - Ensure that all foods are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef Negotiable

from: bidrecruit.io - 4 days ago

Aramark - Dublin, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - More than 30 days ago