Sous Chef Jobs in County Wicklow

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Sous Chef - Avoca Mount Usher, Wicklow  

Avoca - Ashford, County Wicklow, IE

of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. We are looking for experienced Sous Chef to join our Avoca Mount Usher location. The Sous Chef Competitive

from: bidrecruit.io - 6 days ago

Pastry Sous Chef (Accommodation Availble)  

Powerscourt Hotel - Wicklow

Position Summary Powerscourt Hotel Resort & Spa is seeking a talented and highly motivated Pastry Sous Chef to support our award-winning culinary team. This is a key leadership role within the pastry 45000.0

from: irishjobs.ie (+1 source) - 12 days ago

Chef De Partie  

BrookLodge & Macreddin Village - Wicklow

: Assist the Sous Chef and Head Chef in maintaining the highest standards in food purchasing, storage, preparation, and service. Adhere strictly to all food safety, hygiene, and HACCP regulations. Ensure

from: irishjobs.ie (+1 source) - 10 days ago

Chef De Partie  

Tulfarris Hotel and Golf Resort - Blessington, County Wicklow, IE

. Responsible for all aspects of food preparation and service. Responsible for ensuring the highest quality standards in the kitchen whilst taking instruction. Take direction from Executive Head Chef & Sous Chef Negotiable

from: bidrecruit.io - 10 days ago

Breakfast Chef  

Tulfarris Hotel and Golf Resort - Blessington, County Wicklow, IE

. Responsible for all aspects of food preparation and service. Responsible for ensuring the highest quality standards in the kitchen whilst taking instruction. Take direction from Executive Head Chef & Sous Chef Negotiable

from: bidrecruit.io - 23 days ago

Chef de Partie  

Aramark - Wicklow, L, IE

Café overlooking the wonderful Walled Gardens of Avondale Beyond The Trees. To be responsible for the production of food in the kitchen, as per duties assigned to you by our Head Chef & Sous Chef

from: Aramark - More than 30 days ago

Chef De Partie  

BrookLodge & Macreddin Village - Aughrim, County Wicklow, IE

: Assist the Sous Chef and Head Chef in maintaining the highest standards in food purchasing, storage, preparation, and service. Adhere strictly to all food safety, hygiene, and HACCP regulations. Ensure Negotiable

from: bidrecruit.io - More than 30 days ago


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