Food Staff Jobs in County Westmeath

Burren Amber - Westmeath

. Uniform and meals on duty provided. Free on-site parking and staff benefits. Supportive team environment with opportunities for career development. BURAMB22 Skills: Food and Beverage Service Training Staff 35000.0

from: irishjobs.ie (+1 source) - 3 days ago

Noel Group - Clare

standard Maintain a clean and organised workstation in line with HACCP and food safety regulations Collaborate with the team on new menu items and seasonal offerings Support junior kitchen staff through 35000.0

from: irishjobs.ie (+1 source) - 3 days ago

Hodson Bay Hotel - Athlone, County Westmeath, IE

to train new & existing staff Have an excellent knowledge of Food and Beverage & a strong eye for detail Possess the ability to perform under pressure & be proficient in spoken & written English Availability Negotiable

from: bidrecruit.io - 17 days ago

Burren Amber - Clare

on daily ordering, pricing, and supplier communications Help minimise food waste and contribute to cost-effective kitchen operations Train and guide junior staff in line with the expectations of a skilled 35000.0

from: irishjobs.ie (+1 source) - 4 days ago

Chef Recruiters - Westmeath

as required. Ensure consistent quality, taste, and presentation of pizzas. Maintain a clean and organised pizza station in accordance with HACCP and food safety regulations. Monitor inventory and communicate 35000.0

from: irishjobs.ie (+1 source) - 9 days ago

Aramark - Athlone, L, IE

in industrial catering. Experience of H.A.C.C.P. documentation Ability to prepare sophisticated food items for consumption Ability to multitask Ability to deal and communicate optimally with staff and customers

from: Aramark - More than 30 days ago

Mace Ballinalack - Westmeath

and safety standards Assist with the cleaning and organisation of kitchen and equipment Up-keeping HACCP standards and EIQA records Assist in the induction, training and development of staff in the food 28000.0

from: irishjobs.ie (+1 source) - 10 days ago

Monks At the Pier Ltd - Clare

and develop seasonal, innovative menus that align with Monks standards and customer expectations. Oversee daily food preparation and service, ensuring high-quality presentation and taste. Recruit, train

from: irishjobs.ie (+1 source) - 19 days ago

Sheraton Athlone hotel - Athlone, County Westmeath, IE

standards. Mentor and manage kitchen staff (Chefs, Kitchen Assistants, Kitchen Porters), fostering a culture of engagement and teamwork. Ensure strict adherence to HACCP procedures and food safety regulations Competitive

from: bidrecruit.io - More than 30 days ago