Food Preparation Jobs in County Westmeath

1 to 10 of 12 vacancies

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Cook  

Mace Ballinalack - Westmeath

production area Oversee and ensure the smooth running of food production operations. Complete knowledge of food allergens. Compliance with EHO regulations. Skills: Hygiene Regulations Food Preparation Cooking 28000.0

from: irishjobs.ie (+1 source) - 2 days ago

Head Chef  

Emeis - Clare

Commis Chefs in food preparation and cooking skills as directed by the Sous / Head Chef Financial Management: To compile all food orders for sections under your supervision, ensuring food standards

from: irishjobs.ie (+1 source) - 4 days ago

Food Service Worker II  

Aramark - Westmeath, L, IE

by the company. Ensure all food hygiene regulations are adhered to, in particular H.A.C.C.P regulations Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area

from: Aramark - 29 days ago

Head Chef  

Noel Group - Clare

of teamwork, efficiency, and excellence in the kitchen Key Requirements: Proven experience as Head Chef or Senior Sous Chef in a high-volume, quality-driven kitchen Strong background in seafood preparation 70000.0

from: irishjobs.ie (+1 source) - 4 days ago

Assistant Cafe Manager - Co. Clare - 39 Hour Contract  

Dunnes Stores - Clare

a fast, friendly, and efficient level of customer service. Preparing and assisting with food preparation, setting up and merchandising the counters and taking full responsibility for all products 12000.0

from: irishjobs.ie - 5 days ago

Catering Assistant  

Aramark - Athlone, L, IE

with service and related equipment and/or furniture. Preparation of service area and/or service points. Correct storage of food items and equipment after service. Maintain personal hygiene, appearance

from: Aramark - More than 30 days ago

Commis Chef  

Dromoland Castle Hotel - Clare

planning and control and to act in a cost effective, responsible manner Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service Ensure

from: irishjobs.ie (+1 source) - 8 days ago

Head Chef  

Monks At the Pier Ltd - Clare

and develop seasonal, innovative menus that align with Monks standards and customer expectations. Oversee daily food preparation and service, ensuring high-quality presentation and taste. Recruit, train

from: irishjobs.ie (+1 source) - 11 days ago

Chef de Partie  

Aramark - Athlone, L, IE

with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience

from: Aramark - More than 30 days ago

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Demi Chef de Partie  

Dromoland Castle Hotel - Clare

Avoid unnecessary wastage, observe proper portion planning and control and to act in a cost effective, responsible manner Ensure excellent food hygiene practice is observed in the entire food chain

from: irishjobs.ie (+1 source) - 10 days ago


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