Chef Required Jobs in Castleknock

Castleknock Hotel - Diswellstown, County Dublin, IE

including bringing junior chefs up to the standard required Outgoing and friendly personality Have a professional image at all times in line with the Kitchen and Hotel standards Be committed to the team Good Negotiable

from: bidrecruit.io - 24 days ago

Castleknock Hotel - Diswellstown, County Dublin, IE

Excellence Employer and are a Best Place to Work in Hospitality as awarded by Great Place to Work. We are seeking a passionate and talented Senior Sous Chef to join our team. An immediate start is required Negotiable

from: bidrecruit.io - More than 30 days ago

Broadline Recruiters - Temporary - Dublin

and step in to lead kitchen operations as required Candidate Profile: Minimum 35 years experience in a senior chef or Head Chef role within a fast-paced, high-volume kitchen environment Proven leadership 75000.0

from: irishjobs.ie (+1 source) - 2 days ago

Gourmet Food Parlour - Santry, County Dublin, IE

Chef and Sous Chef in delivering required standard of food Maintain a positive and proactive attitude at all times and seek to improve and advance your skill set and performance Comply with all Health Negotiable

from: bidrecruit.io - 2 days ago

Alan Clarke Catering Limited - Dublin

needs Ability to work on their own initiative Will be required to work as sole chef on occasion Requirements Must have at least two years experience in a similar role Must be able to assist in the running 0.0

from: jobs.ie (+1 source) - 2 days ago

Teamworx - Dublin 18, Ireland

the group Opportunities to progress further The Role: To run and supervise any kitchen section to the required standards set by the Head Chef To ensure all preparation of the designated section is complete 37000

from: zoho.eu - 3 days ago

Anantara The Marker Dublin Hotel - Dublin

. To ensure that requisition for products required is submitted to Sous Chef. To introduce new ideas and techniques to enhance guest experience. To ensure the hotel achieves the Leading Hotels of the World 30000.0

from: irishjobs.ie (+1 source) - 3 days ago

The Grand Hotel - Dublin (+1 location)

be fully responsible for Banqueting, and when required to do so deliver creative dishes in all food outlets with the guidance of our talented Head Chef. To comply with H.A.C.C.P. and other regulations 35000.0

from: jobs.ie (+2 sources) - 4 days ago

Emeis - Dublin

* Experience of Food Preparation Job Types: Part-time, Permanent Benefits: Company events Food allowance On-site parking INDH Job Types: Part-time, Permanent Expected hours: 16 24 per week Experience: Chef: 1

from: irishjobs.ie (+1 source) - 5 days ago

Iveagh Garden Hotel - Dublin

The Iveagh Garden 4* Hotel: JULY 2025 Chefs - CHEFS ALL LEVELS required to operate across a very busy 4* Kitchen operation - lunch, dinners and corporate events over a very busy period ahead in 2025

from: irishjobs.ie (+1 source) - 6 days ago