Culinary Head Chef Jobs in Bray
Avoca - Bray, County Wicklow, IE
closely with the Head Chef and Culinary Lead to develop and grow the business. You will need the ability to lead the section and assist in up skilling your team. Working days: Monday to Friday. Saturday Competitive
from: bidrecruit.io - 10 days ago
Aramark - Dublin, L, IE
the final presentation and service of food. Minimum of 5 years as head chef of a substantial kitchen brigade with responsibility for food production and labour management. Recognized culinary or kitchen
from: Aramark - 25 days ago

Sandyford House Bar & Restaurant - Dublin
Sous Chef Sandyford House, Sandyford, Co. Dublin Sandyford House is currently seeking a passionate and experiencedSous Chef to join our culinary team at our restaurant featuring European-inspired
from: irishjobs.ie (+1 source) - 3 days ago
Oliver Dunne Restaurants - Dublin, County Dublin, IE
hospitality groups? One Restaurant in Ballsbridge is currently seeking a talented Head Chef to join and lead our dynamic team. As part of the renowned Oliver Dunne Restaurants collection, we are committed Negotiable
from: bidrecruit.io - 4 days ago

Artizan Catering Ltd - Dublin
Collaborate closely with the Head Chef and Sous Chef on menu planning and innovation Maintain impeccable food hygiene and safety standards Lead and mentor junior kitchen staff Support occasional corporate 34242.19
from: irishjobs.ie (+1 source) - 9 days ago

Compass Group - Dublin
Support training, coaching and ongoing development of your kitchen team About You: Proven experience as a Head Chef in a fine dining or luxury hospitality environment Culinary qualification with a focus 12000.0
from: irishjobs.ie (+1 source) - 14 days ago
Avoca - Monkstown, County Dublin, IE
as appropriate. To review the kitchen hazard list every week with the Head Chef To maintain good communications and working relationships with your client, customers, and all staff. Key Requirements: Relevant Competitive
from: bidrecruit.io - 22 days ago

The Plaza Hotel - Dublin
events. Requirements Proven experience as Head Chef or Senior Sous Chef in a busy, high-quality kitchen. Culinary degree or equivalent professional experience. Strong leadership, communication
from: irishjobs.ie (+1 source) - 16 days ago

The Davenport - Dublin
: Collaborate with the head chef to create and refine menus, ensuring they align with the hotel's culinary concept, customer preferences, and seasonal availability of ingredients. Supervision and Training 35000.0
from: irishjobs.ie (+1 source) - 16 days ago
Druids Glen Hotel & Golf Resort - Druid's Glen, County Wicklow, IE
and performance. Passionate and creative with developing and implementing new menu ideas. Working with Executive Head Chef to help develop a team spirit amongst the overall kitchen staff to maintain a cohesive team Negotiable
from: bidrecruit.io - More than 30 days ago