Sous Chef Jobs in Blackrock

Teamworx - Dublin 2, Ireland

Ensure the cleanliness and organisation of designated section Support Head and Sous chef in delivering required standard of food Appropriately delegate jobs to junior chefs and apprentices and support them 37000

from: zoho.eu - More than 30 days ago

The Davenport - Dublin

experience of 2-3 years previous hotel/hospitality work experience as Sous chef level. Completed Hospitality/ Travel/ Tourism qualification at Diploma level. Level 2 or 3 Food Safety (HACCP). Ability 40000.0

from: irishjobs.ie (+1 source) - 2 days ago

Avoca - Monkstown, County Dublin, IE

of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. We are looking for an experienced Sous Chef to join our Avoca Monkstown location. Sous Chef Competitive

from: bidrecruit.io - 19 days ago

The Fern Dean Stepaside - Stepaside, County Dublin, IE

Fern Dean Stepaside Nursing Home are currently recruiting for a Sous-Chef to lead, manage and co-ordinate the day-to-day operation, maintaining high standards of food and service at The Fern Dean Negotiable

from: bidrecruit.io - 5 days ago

The Wright Group - Dublin

bakery products to soups, stocks, and sauces. Our food is sourced locally and is always freshly prepared on a daily basis. Get to know us: The ideal candidate for Sous chef position will have: Minimum 2

from: irishjobs.ie (+1 source) - 6 days ago

FlexiStaff - Dublin

Job Title: Sous Chef Location: Dalkey, County Dublin Employment Type: Full-time Salary: Competitive, based on experience About the Role: We are looking for a talented and driven Sous Chef to support 45000.0

from: irishjobs.ie (+1 source) - 7 days ago

Aramark - Dublin, L, IE

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food...

from: Aramark - 8 days ago

Storm Recruitment - Dublin

Job Title: Sous Chef Location: South Dublin Salary: €40,000 - €45,000 DOE Hours: 5 days over 7 - shifts between 9:00 AM and 11:00 PM About the Role We are recruiting on behalf of a well-respected 45000.0

from: irishjobs.ie (+1 source) - 7 days ago

InterContinental Dublin - Dublin

our valued guests returning again and again and drives us to deliver the best service in the industry. Main Duties & Responsibilities Include: Work closely with the Executive Chef & Sous Chef to manage day 55000.0

from: irishjobs.ie (+1 source) - 8 days ago

Avoca - Dublin, County Dublin, IE

. The Sous Chef will take responsibility for managing the day-to-day kitchen operations of the Fodder restaurant. They will ensure consistent high levels of friendly and professional service, responding Competitive

from: bidrecruit.io - 12 days ago