Restaurant Sous Chef Jobs in Blackrock

Angelinas Restaurant - Dublin

Culinary Skills Food Prep Fine Dining Menu Costing Sous Chef Restaurant kitchen 45000.0

from: jobs.ie (+1 source) - 3 days ago

Oliver Dunne Restaurants - Dublin, County Dublin, IE

Being a company with great personnel resources, we can always help at times when staffing the kitchen is an issue You have our attention... Negotiable

from: bidrecruit.io - More than 30 days ago

Bracken Court Hotel - Dublin

: This is a full-time position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of this busy kitchen 35000.0

from: irishjobs.ie (+1 source) - 3 days ago

Bracken Court Hotel - Dublin

position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays Main Duties: Assist the Head Chef & Sous Chef in the day to day operations of the kitchen HACCP duties 35000.0

from: irishjobs.ie (+1 source) - 3 days ago

Aramark - Dublin, L, IE

that activities will typically include the following: Reporting to the Chef de Partie, work as part of a team in different catering outlets Prepare food for a lively customer café, restaurant and Hospitality events

from: Aramark - More than 30 days ago

Druids Glen Hotel & Golf Resort - Druid's Glen, County Wicklow, IE

or busy high-end restaurant. Is very focused on working with seasonal good quality fresh produce. As Executive Sous Chef you are responsible for all aspects of managing the kitchen areas and outlets Negotiable

from: bidrecruit.io - More than 30 days ago