Level Jobs in Bandon
Aramark - Cork, M, IE
production management to ensure minimal wastage Work collaboratively with the Chef de Partie and Sous Chef regarding the maintenance of food levels, food quality and brand standards Maintain high food hygiene
from: Aramark - More than 30 days ago
Aramark - Cork, M, IE
Partie and Sous Chef regarding the maintenance of food levels, food quality and brand standards Maintain high food hygiene and health and safety standards per Aramark requirements, identify any anomalies
from: Aramark - More than 30 days ago
Aramark - Cork, M, IE
as required Qualifications Key Requirements Food hygiene certificate - Level 2 desirable. However, relevant training will be provided. Specific jobs may also require barista training BICs training for cleaning
from: Aramark - More than 30 days ago