Kitchen Hotel Jobs in Tallaght
Head Chef - Italian Restaurant
Clayton Hotel Dublin Airport - Dublin
and regular charity events Your Key Duties and Responsibilities: Lead kitchen operations for the hotel. Implement and individualise menu strategies. Lead and develop our skilled and ambitious culinary staff 60000.0
from: irishjobs.ie (+1 source) - 20 days ago
Kitchen Porter
Radisson BLU St. Helen's Hotel - Dublin
An exciting opportunity has arisen at this prestigious 5 Star hotel for Kitchen Porter to join our fantastic team. The Radisson Blu St. Helen's Hotel is one of the finest hotels in the Irish capital
from: irishjobs.ie (+1 source) - 20 days ago
Demi Chef de Partie - Pastry
Broadline Recruiters - Dublin
place and contribute ideas to menu development. Take responsibility for maintaining a clean and organised pastry section. The Ideal Candidate: Previous experience in a pastry kitchen, ideally within a 5 30000.0
from: irishjobs.ie (+1 source) - 20 days ago
Chef de Partie - Fine Dining
Broadline Recruiters - Dublin
standards Monitor stock levels and assist with inventory management Participate in training and development of the kitchen team Candidate Profile: Previous experience as a Chef de Partie in hotel kitchens 29350.45
from: irishjobs.ie (+1 source) - 22 days ago
Chef de Partie - full-time (39 hours per week)
The Grand Hotel - Dublin (+1 location)
of the art kitchen. The ideal candidate will have at least 2 years previous Banqueting Chef experience within a 4* or 5* hotel environment. Responsibilities will include: To assist or at times be fully 35000.0
from: irishjobs.ie (+2 sources) - 22 days ago
Chef de Partie
Radisson BLU St. Helen's Hotel - Dublin
to deal with staffing issues that may arise, in accordance with Hotel procedure. Assisting in the management of kitchen HACCP. To be aware of all food/menu requirements on a daily/weekly basis throughout 29350.45
from: irishjobs.ie (+1 source) - 23 days ago
Sous Chef
Buswells Hotel - Dublin
Sous Chef - Job Role in a Hotel Position Title: Sous Chef Department: Food and Beverage / Kitchen Reports To: Executive Chef Key Responsibilities: Food Preparation & Cooking: Oversee daily food 45000.0
from: irishjobs.ie (+1 source) - 23 days ago
Chef de Partie
The Plaza Hotel - Dublin
Join our fabulous team as Chef de Partie. The Chef de Partie is an important position working closely with the Head Chef and the Kitchen team. About The Plaza Hotel Welcome to The Plaza Hotel Dublin
from: irishjobs.ie (+1 source) - 24 days ago
Chef de Partie
Clontarf Castle Hotel - Dublin
with a modern flair. We're now seeking a talented and passionate Chef de Partie to join our dynamic kitchen brigade. The Clontarf Castle Hotel in Dublin, Ireland is a perfect blend of a boutique and luxury hotel 30000.0
from: irishjobs.ie (+1 source) - 28 days ago
