5* Jobs in Tallaght
Sous Chef
Radisson BLU St. Helen's Hotel - Dublin
An exciting opportunity has arisen at this prestigious 5 Star hotel for Sous Chef to join our fantastic team. The Radisson Blu St. Helen's Hotel is one of the finest hotels in the Irish capital. Just 88051.34
from: irishjobs.ie (+1 source) - 8 days ago
Chef de Partie
Radisson BLU St. Helen's Hotel - Dublin
An exciting opportunity has arisen at this prestigious 5 Star hotel for Chef de Partie to join our fantastic team. The Radisson Blu St. Helen's Hotel is one of the finest hotels in the Irish capital 29350.45
from: irishjobs.ie (+1 source) - 8 days ago
Meeting & Events Operations Supervisor
Radisson BLU St. Helen's Hotel - Dublin
An exciting opportunity has arisen at this prestigious 5 Star hotel for Restaurant Supervisor to join our fantastic team. The Radisson Blu St. Helen's Hotel is one of the finest hotels in the Irish 29350.45
from: irishjobs.ie (+1 source) - 8 days ago
Deli Manager
Moriarty's SuperValu Balbriggan - Dublin
hours per week, 5 days over 7 to include weekends and public holidays. Main Duties: Management of a busy deli department including (sandwich counter, hot food counter, cold meats, savouries, cheese 35000.0
from: irishjobs.ie (+1 source) - 8 days ago
Sky Staffing Solutions ltd - Dublin, County Dublin
in the kitchen Requirements: Minimum 3–5 years of experience in a similar role within a 4*/5* hotel or fine dining restaurant Strong leadership and organisational skills Formal culinary qualification preferred
from: workable.com - 6 days ago
Duty Manager
The Firm Hotel & Catering Recruitment - Dublin
/ Emergency protocol knowledge. Good IT literacy, StarRez and KX an advantage. Ability to work a flexible 5-over-7-day schedule, including weekends. Parking is provided with this role. Send in your CV today
from: irishjobs.ie (+1 source) - 8 days ago
Director of Food & Beverage - 5* Hotel
The Broadline Recruitment Group Limited - Dublin
driven, has an excellent food & beverage knowledge and can manage all financial aspects of the property. The ideal candidate needs to have excellent team management skills and come with a 4* or 5
from: irishjobs.ie (+1 source) - 24 days ago
Sky Staffing Solutions ltd - Dublin, County Dublin
(HACCP) Requirements: Minimum 2–3 years of pastry experience in a 4*/5* hotel or fine dining environment Relevant qualification in Culinary Arts or Pastry & Confectionery Strong creativity and attention
from: workable.com - 6 days ago
St. Columcilles Hospital - Dublin, County Dublin, IE
and South East Email: | Mobile: 087 7808550 Application Process: *** CV's will NOT be accepted*** Closing date: Friday 4thJuly 2025 @ 5pm Applications are to be made by Rezoomo System. Please use Google
from: rezoomo.com - 7 days ago
Food and Beverage Manager
Noel Group - Dublin
compliance Assist with duty management coverage when required About You Minimum 3-5 years of experience in a senior F&B management role within a hotel or high-volume venue Strong leadership and team 50000.0
from: irishjobs.ie (+1 source) - 9 days ago
