Hospitality Experience Jobs in Swords
Gourmet Food Parlour - Malahide, County Dublin, IE
for the position: 1+ years' experience at a supervisor level 2+ years' experience in the Hospitality Sector Has strong leadership skills Has an excellent knowledge of all aspects of food hygiene and HACCP procedures Negotiable
from: bidrecruit.io - 27 days ago

Bracken Court Hotel - Dublin
. If you have the relevant experience, are passionate about the hospitality industry and would like to develop your career within a 4* property we could have an excellent opportunity for you. *Competitive Rates* The Role 25437.05
from: irishjobs.ie (+1 source) - 13 days ago

Temple Bar Hotel - Dublin
and improvement areas To be successful in the role of Accommodation Manager we require: Previous experience in a similar role within a hotel or hospitality environment, ideally at a supervisory or managerial level 45000.0
from: irishjobs.ie (+1 source) - 14 days ago

Sandymount Hotel - Dublin
, TV assistance) and other departments (Food & Beverage and Housekeeping) in the Hotel when there are no meetings booked. Who we are looking for A candidate with: 1-2 years experience within hospitality 25437.05
from: irishjobs.ie (+1 source) - 14 days ago

Compass Group - Dublin
experience as a Head Chef in a fine dining or luxury hospitality environment Culinary qualification with a focus on high-end or gourmet cuisine A passion for premium-quality food and exceptional service Strong 70000.0
from: irishjobs.ie (+1 source) - 14 days ago

Action Recruitment Hospitality Connections - Dublin
We have got a very exciting role for a talented Sous Chef at this renowned hotel in the heart of Dublin's vibrant City Centre. The Ideal Chef for us: Previous experience as a Sous Chef or Junior Sous 45000.0
from: irishjobs.ie (+1 source) - 14 days ago
Cliff at Lyons - Celbridge, County Kildare, IE
Cliff at Lyons is a luxury countryside retreat offering award-winning hospitality, exceptional dining experiences, and a stunning setting just outside Dublin. With a strong focus on sustainability Negotiable
from: bidrecruit.io - 6 days ago
Gourmet Food Parlour - Dunshaughlin, County Meath, IE
standards and procedures. Criteria to Apply for the Position: Minimum of 1+ year of experience at the supervisor level. A minimum of 2+ years of experience in the Hospitality Sector. Strong leadership skills Negotiable
from: bidrecruit.io - 10 days ago

Noel Group - Dublin
Join Our Team - Hospitality Manager Wanted - Temporary Role in Events Are you a seasoned hospitality professional with a passion for delivering exceptional service and creating memorable experiences 40000.0
from: irishjobs.ie - 15 days ago

The Davenport - Dublin
compliance with health and safety regulations, food hygiene standards, and licensing requirements, maintaining a safe and clean environment for guests and staff Requirements: Previous work Experience in Food 35000.0
from: irishjobs.ie (+1 source) - 15 days ago