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SUPERVISOR - FULL TIME - WILTON  

Jump Juice Bar Ltd - Cork

for you product you are constantly dealing with happy and thankful customers. We are looking for a new staff member with an excellent attitude , a team player who can also work on their own initiative, someone 27393.75

from: irishjobs.ie (+2 sources) - 2 days ago

Chef - Co. Cork - 39 Hour Contract  

Dunnes Stores - Cork

with hygiene and quality regulations. Manage and control costs associated with food production and wastage. Train and develop existing staff in new procedures and processes. Ensure the regular and systematic 12000.0

from: irishjobs.ie - 3 days ago

Senior Food & Beverage Manager  

CPL Recruitment - Cavan

business levels and enhance guest comfort. Staff Performance & Development Build and maintain a high-performing, team-oriented culture. Recruit, train, and onboard new staff members effectively. Coach Negotiable

from: cpljobs.com - 11 days ago

SALE ASSISTANT - PART TIME - WATERFORD  

Jump Juice Bar Ltd - Waterford

. Selling a positive good for you product you are constantly dealing with happy and thankful customers. CANDIDATES MUST BE FLEXIBLE - MONDAY - FRIDAY AND WEEKENDS We are looking for a new staff member 25437.05

from: irishjobs.ie (+2 sources) - 4 days ago

Assistant Food & Beverage Manager  

The K Club - Kildare (+1 location)

& Beverage Manager to write and maintain effective Training Manuals with the other supervising staff members and ensure their implementation with new and existing staff. To liaise with the chief sommelier

from: irishjobs.ie (+2 sources) - 4 days ago

Breakfast Manager  

Hodson Bay Hotel - Athlone, County Westmeath, IE

to train new & existing staff Have an excellent knowledge of Food and Beverage & a strong eye for detail Possess the ability to perform under pressure & be proficient in spoken & written English Availability Negotiable

from: bidrecruit.io - 9 days ago

Chef de Partie  

Ashford Castle Estate - Mayo

out your responsibilities in the most efficient manner To maintain a good working relationship with all kitchen and restaurant staff To be familiar with modern trends in cooking and to input ideas 12000.0

from: irishjobs.ie (+1 source) - 4 days ago

Fresh Food Assistant Manager  

M3 Services Mulhuddart - Dublin

and Cleanliness are maintained. Continuously bringing forth new ideas to grow sales and enhance standards Managing staff rostering and people management to create a positive working environment and a cohesive high

from: irishjobs.ie (+2 sources) - 5 days ago

Sous Chef  

Granvilles Bar & Grill - Cork

with all HACCP and hygiene requirements. Ensure high standards of hygiene and safety are met by all kitchen staff at all times. Keep up to date with new food and cooking trends and write and implement new menus 40000.0

from: jobs.ie (+1 source) - 9 days ago

Sales Manager  

Orange Recruitment - Dublin

, gifting campaigns, and team initiatives. Prepare templates, presentations, and operational documentation to improve sales productivity. Track onboarding progress for new business accounts and ensure key 65000.0

from: irishjobs.ie - 8 days ago


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