Kitchen Staff Jobs in Sandyford

Aramark - Dublin, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - 9 days ago

Happy Days Creche - Dublin

under the guidance of our senior kitchen staff. The role will require training in HACCP, food allergies and food safety for young children. As per Tulsa regulations all childcare positions require Garda vetting

from: irishjobs.ie (+1 source) - 6 days ago

FlexiStaff - Dublin

of a designated section and contribute to menu planning and development Maintain a clean, organised, and efficient workstation at all times Support and mentor junior kitchen staff where required Requirements 35000.0

from: irishjobs.ie (+1 source) - 8 days ago

Avoca - Dublin, County Dublin, IE

, storage, and sanitation. Manage kitchen staff, including oversight of personnel matters, supervision of junior chefs, timekeeping, holiday scheduling, compliance with working time legislation Negotiable

from: bidrecruit.io - 13 days ago

Excel Recruitment - Dublin

Catering Assistant Excel Recruitment is currently recruiting Catering Assistants and Kitchen Staff to join our fantastic team of casual staff for immediate work. We are looking for Catering staff 30000.0

from: irishjobs.ie (+1 source) - 8 days ago

FlexiStaff - Dublin

leadership skills. Key Responsibilities: Assist the Head Chef in managing all aspects of kitchen operations, including food preparation, service, and staff supervision Maintain high standards of food quality 45000.0

from: irishjobs.ie (+1 source) - 8 days ago

Avoca - Malahide, County Dublin, IE

, and all staff. Key Requirements: 1-2 years' experience in a Professional kitchen. Experience of H.A.C.C.P. documentation Ability to work on own initiative and as part of a team Maintain high standards of personal Competitive

from: bidrecruit.io - 7 days ago

Storm Recruitment - Dublin

exceptional kitchen operations. Responsibilities Assist the Head Chef in all aspects of kitchen operations, including menu development, food preparation, and staff management Oversee daily kitchen activities 45000.0

from: irishjobs.ie (+1 source) - 8 days ago

Brooks Hotel - Dublin

to line staff Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage 30000.0

from: irishjobs.ie (+1 source) - 9 days ago

Aramark - Dublin, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - 21 days ago