Restaurant Jobs
Hotel Duty Manager
Limerick Strand Hotel - Limerick
the building at all times during the day. In particular, the Duty Manager must maintain a lobby presence between the peak check in/out times, during lunchtime in around the lobby and restaurant and around 30000.0
from: irishjobs.ie (+1 source) - 12 days ago
Experienced Mixologists/Bar Tenders - Full and Part Time
The Grand Hotel - Dublin (+1 location)
, elegantly decorated in a contemporary yet classic style, with many offering stunning sea views. Guests can enjoy a memorable dining experience at Coast, the Grand Hotels seafront restaurant, showcasing
from: irishjobs.ie (+2 sources) - 12 days ago
Chef de Partie
Kay's Kitchen - Dublin
Centre Skills: Restaurant kitchen Food Prep Culinary Skills Menu Development Benefits: Meal Allowance / Canteen Paid Holidays Parking 30000.0
from: irishjobs.ie (+1 source) - 12 days ago
Chefs (all levels)
Bracken Court Hotel - Dublin
Chef in the day-to-day operations of the kitchen. HACCP Duties. Food preparation for breakfast, lunch, bar-food, restaurant and functions. Providing a high level of customer service at all times 35000.0
from: irishjobs.ie (+1 source) - 12 days ago
Duty Manager - 4* Star Hotel
Maria Logan Recruitment - Meath
skills, and a true passion for delivering memorable guest experiences. If this sounds like the opportunity for you, please apply through the link below. Skills: Food & Beverage Restaurant Supervisor Food 35000.0
from: irishjobs.ie (+1 source) - 12 days ago
Head Chef
Noel Group - Cork
Are you a passionate and experienced Head Chef looking for your next exciting challenge? We are seeking talented and motivated Chefs to lead and support the kitchen of a thriving bar and restaurant 50000.0
from: irishjobs.ie (+1 source) - 12 days ago
Professional Garden Room Waiter ( Evenings)
The Merrion Hotel - Dublin
The Merrion, one of Dublin's finest luxury Five Star hotels is recruiting for a full timewaiter for our Garden Room Restaurant. Centrally located in Dublin within easy reach of public transport 12000.0
from: irishjobs.ie (+2 sources) - 26 days ago
The Montenotte Hotel - Cork, County Cork, IE
Responsibilities of Food & Beverage Hosts: To welcome guests in a warm and friendly manner. To ascertain their dining/lodging needs. To seat guests and manage the seating chart. To monitor the restaurant activity Negotiable
from: bidrecruit.io - More than 30 days ago
Great National South Court Hotel - Limerick, County Limerick, IE
in the restaurant, by controlling and monitoring heating, lighting, and music / TVs Collaborate with the kitchen team to deliver outstanding food and beverage offerings. Maintain a clean and organized work area Competitive
from: bidrecruit.io - 14 days ago
MYM Recruitment - Boyle, Roscommon
The Maître d’ is responsible for overseeing the front-of-house operations of the Douglas Hyde Restaurant, ensuring efficient service, effective team coordination, and a consistent standard £ Not Disclosed
from: nijobs.com - 10 days ago
