Food Jobs in Rathcoole

Micasa Tapas Limited - Dublin

with working hours including evenings and weekends If you're passionate about food, enjoy working in a fast-paced environment, and take pride in delivering excellent service, we would love to hear 40000.0

from: irishjobs.ie (+1 source) - 13 days ago

Aramark - Dublin, L, IE

of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid

from: Aramark - More than 30 days ago

Talbot Hotel Stillorgan - Dublin, County Dublin, IE

in ensuring the effective & efficient operation of the hotel in all departments to include all food & beverage outlets, reception, accommodation and kitchen.. To deliver exceptional friendly service Competitive

from: bidrecruit.io - More than 30 days ago

InterContinental Dublin - Dublin

Ability to satisfactorily communicate in English with guests, management, and co-workers to their understanding. Knowledge of food/beverage and labour cost controls. Ensure hotel's standards, policies 35000.0

from: irishjobs.ie (+1 source) - 13 days ago

Lotus Bar Limited - Sandyford, Ireland

daily operations. • Liaising with the relevant companies for food orders. • Creating new dishes and menus. • Interviewing and hiring new staff. • Maintaining/raising the food’s profit margins as advised

from: deal.ie - 3 days ago

Broadline Recruiters - Temporary - Dublin

in Healthcare. CTEMP22 Skills: 'Catering' 'Food Prep' 'Customer Service' 'Kitchen' 'Deli' Benefits: Paid Holidays Bonus

from: irishjobs.ie (+1 source) - 19 days ago

Dalata Hotel Group - Dublin

in the monitoring of food quality and hygiene standards. Follow the talented Head chef's example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing 12000.0

from: irishjobs.ie - 14 days ago

The Mont - Dublin

and coordinate the activities of the food and beverage staff, including hiring, training, scheduling, and performance management. Quality Control: Ensure that food and beverage operations meet quality standards 35000.0

from: irishjobs.ie (+1 source) - 14 days ago

Dalata Hotel Group - Dublin

and regular charity events Your Job Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene 12000.0

from: irishjobs.ie - 14 days ago

Dalata Hotel Group - Dublin

internal opportunities. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group! Reporting to the Food and beverage Manager, the Food & Beverage 12000.0

from: irishjobs.ie - 14 days ago