Food Kitchen Jobs in Rathcoole

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Experienced Food and Beverage Assistants  

Tulfarris Hotel and Golf Resort - Blessington, County Wicklow, IE

of alcoholic beverages Communicate precisely with Kitchen Staff Serve food and drink orders Check dishes and kitchenware for cleanliness and presentation and report any problems Arrange table settings Negotiable

from: bidrecruit.io - 15 days ago

Kitchen Porter  

The Address Collective - Dublin

checklist Cleaning fridges, Ovens, Food Mixers & Food Stores. Pot wash and area surrounds. Rubbish skip areas Hygiene in Kitchen areas and storage areas. All bins emptied, refuse sacks, boxes etc. Arrive

from: irishjobs.ie (+1 source) - 14 days ago

Kitchen Porter - Dublin  

Sky Staffing Solutions ltd - Dublin, County Dublin

and organisation. Key Responsibilities: Ensure the kitchen and food preparation areas are maintained in a clean and hygienic condition. Wash dishes, utensils, pots, and pans efficiently and ensure they are stored

from: workable.com - 16 days ago

Pastry Chef - Dublin  

Sky Staffing Solutions ltd - Dublin, County Dublin

preparation. High attention to detail and creativity in food presentation. Ability to work effectively under pressure in a busy kitchen environment. Strong organisational and time management skills. Fluent

from: workable.com - 16 days ago

Breakfast Chef  

Aloft Hotel - Dublin

and Tenters Kitchens. The Breakfast Chef works alongside both Kitchen and Food & Beverage Associates to create memorable and consistent dining experiences for hotel guests and visitors. The Breakfast Chef 29350.45

from: irishjobs.ie (+1 source) - 15 days ago

Junior Sous Chef  

InterContinental Dublin - Dublin

Must have knowledge of cooking and presentation of food for all kitchen departments Full knowledge of HACCP requirements in handling food Strong leadership, training, communication and organisational 55000.0

from: irishjobs.ie (+1 source) - 15 days ago

Head Chef One Restaurant Ballsbridge  

Oliver Dunne Restaurants - Dublin, County Dublin, IE

ethos. Ensure the highest standards of food quality, presentation, and consistency. Manage kitchen operations, including rostering, stock control, and budgeting. Maintain a strong focus on training Negotiable

from: bidrecruit.io - 16 days ago

Chef de Partie  

Mespil Hotel - Dublin 4, Dublin, IE

ordering of foodstuffs. To input on menu planning To help maintain the team spirit To minimise wastage and assist in achieving the monthly food cost. To be responsible for the cleaning of designated work Competitive

from: bidrecruit.io - 16 days ago

Chef de Partie  

Aramark - Maynooth, L, IE (+2 locations)

of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid

from: Aramark - More than 30 days ago

Sous Chef  

Sandyford House Bar & Restaurant - Dublin

the Head Chef in the day-to-day running of the kitchen, ensuring smooth and efficient operations Supervise and mentor junior kitchen staff, including Chef de Parties and Commis Chefs Maintain high standards

from: irishjobs.ie (+1 source) - 15 days ago


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