Level Jobs in Newtown Mount Kennedy

11 to 18 of 18 vacancies

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Chef de Partie  

Aramark - Wicklow Wicklow, L, IE

at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good

from: Aramark - 28 days ago

Senior Chef de Partie  

Nutbutter - Dublin 2, Ireland

. Key Skills & Attributes Level-headed/sensible and consistent in nature, trustworthy and reliable Ability to work flexibly under pressure with a positive attitude Approachable with excellent people

from: deal.ie - 13 days ago

Chef de Partie  

Aramark - Enniskerry, L, IE

at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good

from: Aramark - More than 30 days ago

Food & Beverage Supervisor - Conference & Banqueting  

Druids Glen Hotel & Golf Resort - Wicklow, County Wicklow, IE

of the hotel with focus in Food & Beverage but also assist Rooms departments. To ensure appropriate levels of customer care are always delivered to our guests. To assist other department managers in drawing up Negotiable

from: bidrecruit.io - More than 30 days ago

Bartender  

Druids Glen Hotel & Golf Resort - Wicklow, County Wicklow, IE

are given a warm and friendly welcome throughout the hotel and on arrival into all bar areas, and where appropriate, meet, greet, and seat guests upon arrival. 2. To offer the highest level of guest service Negotiable

from: bidrecruit.io - More than 30 days ago

Chef de Partie  

Aramark - Wicklow, L, IE

and Courteous manner Ability to manage multiple tasks Ability to deal and communicate effectively with staff and customers at all levels Ability to follow accurately and issue instructions, written or oral Strong

from: Aramark - More than 30 days ago

Chef de Partie  

Avoca - Rathcoole, County Dublin, IE

only. A Chef de Partie, will assist the Executive Chef in proactively managing Kitchen's operations ensuring consistent high levels of friendly and professional service, responding promptly to individual Negotiable

from: bidrecruit.io - 22 days ago

Chef  

Lotus Bar Limited - Sandyford, Ireland

by the Owner. • Monitoring and controlling stock levels. • Ensuring correct stock rotation procedures are followed. • Implementation of health and safety procedures in the kitchen. • Estimating costs

from: deal.ie - 29 days ago


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