Food Kitchen Jobs in Monkstown

Schoolhouse Hotel - Dublin
kitchen Desserts preparation Culinary Skills Benefits: tips training back to bike scheme rewards Food on duty 35000.0
from: irishjobs.ie (+1 source) - 20 days ago

Clontarf Castle Hotel - Dublin
maintaining a high level cleanliness in order to provide 100% quality service to guests at all times. The Person Previous experience working in a kitchen is preferable HACCP knowledge and Food Safety Hygiene 27393.75
from: irishjobs.ie (+1 source) - 21 days ago

The Firm Hotel & Catering Recruitment - Dublin
. Key responsibilities: Ensure smooth daily operations in the kitchen (menu prep, ordering, stock take, cleaning etc) Menu design and development, ensuring the highest food standards Training 70000.0
from: irishjobs.ie (+1 source) - 21 days ago

Radisson BLU Royal Hotel - Dublin
. Experience in a similar role would be advantageous but not necessary. What you are responsible for: The successful candidate will be responsible for all aspects of food preparation and service while
from: irishjobs.ie (+1 source) - 22 days ago

Radisson BLU Royal Hotel - Dublin
presented and will be English speaking. Experience in a similar role would be advantageous but not necessary. What you are responsible for: The successful candidate will be responsible for all aspects of food 29350.45
from: irishjobs.ie (+1 source) - 22 days ago

Artizan Catering Ltd - Dublin
Collaborate closely with the Head Chef and Sous Chef on menu planning and innovation Maintain impeccable food hygiene and safety standards Lead and mentor junior kitchen staff Support occasional corporate 34242.19
from: irishjobs.ie (+1 source) - 22 days ago
Avoca - Rathcoole, County Dublin, IE (+1 location)
. Kitchen Setup/End of Day Duties - ensuring all counters and surfaces are clean, along with storage shelves and storage fridges. Food storage - Along with HACCP, food should be stored in appropriate, clean Negotiable
from: bidrecruit.io - 16 days ago

Compass Group - Dublin
and service operations for Compass Group Ireland on a full time basis, contracted to 39 hours per week, Monday to Friday, daytime. As a Catering Supervisor, you will be responsible for ensuring our kitchens 34242.19
from: irishjobs.ie (+1 source) - 23 days ago

Mercantile Group - Dublin
KP's Candidate Requirements: A passion for food and a commitment to delivering high-quality dishes. Relevant qualifications and/or experience in a professional kitchen. A collaborative spirit and ability
from: irishjobs.ie (+1 source) - 23 days ago
Avoca - Bray, County Wicklow, IE
, Kildare, and Meath. We are looking for an experienced and enthusiastic Chef de Partie who is passionate about food to join our busy kitchen in our Central Processing Unit in Bray, Co Wicklow Competitive
from: bidrecruit.io - 23 days ago