Chef Qualifications Jobs in Monkstown

The Davenport - Dublin

experience of 2-3 years previous hotel/hospitality work experience as Sous chef level. Completed Hospitality/ Travel/ Tourism qualification at Diploma level. Level 2 or 3 Food Safety (HACCP). Ability 35000.0

from: irishjobs.ie (+1 source) - 16 days ago

Aramark - Dublin, L, IE

the final presentation and service of food. Minimum of 5 years as head chef of a substantial kitchen brigade with responsibility for food production and labour management. Recognized culinary or kitchen

from: Aramark - 25 days ago

Aramark - Dublin, L, IE

to the efficient operation of the unit. Qualifications Ability to lead kitchen operation in Head Chef’s absence. Ability to balance multiple tasks. Ability to deal and communicate optimally with staff and customers

from: Aramark - 29 days ago

Druids Glen Hotel & Golf Resort - Newtown Mount Kennedy, County Wicklow, IE

of quality standards in line with 5-star expectations Ability to work efficiently under pressure Recognized chef qualifications and strong training background Good working knowledge of HACCP (Hazard Analysis Negotiable

from: bidrecruit.io - More than 30 days ago

Aramark - Dublin, L, IE

to the efficient operation of the unit. Qualifications Ability to lead kitchen operation in Head Chef’s absence. Ability to balance multiple tasks. Ability to deal and communicate optimally with staff and customers

from: Aramark - More than 30 days ago

Druids Glen Hotel & Golf Resort - Druid's Glen, County Wicklow, IE

Excellent knowledge of standards and consistent quality in line with our 5* standards Good Training &/or recognised chef qualifications Good working knowledge of HACCP Strong interpersonal and communication Negotiable

from: bidrecruit.io - More than 30 days ago