Sous Chef Jobs in Maynooth

Maria Logan Recruitment - Dublin

Sous Chef - Dublin City Centre MLR are currently recruiting for a Sous Chef to join a this much loved food and beverage venue in Dublin City Centre. With the emphasis on quality food and service 45000.0

from: irishjobs.ie (+1 source) - 12 days ago

Dalata Hotel Group - Dublin

Posted date: 22/07/2025 Closing date: 24/08/2025 Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing 12000.0

from: irishjobs.ie - 12 days ago

Gourmet Food Parlour - Dunshaughlin, County Meath, IE

to assist head chef and sous chef in training coaching and development of kitchen team Ability to engage with and understand our management and floor team and respond to customer needs through clear Negotiable

from: bidrecruit.io - 9 days ago

Compass Group - Dublin

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week, Monday 44025.67

from: irishjobs.ie (+1 source) - 14 days ago

The Wright Group - Dublin

bakery products to soups, stocks, and sauces. Our food is sourced locally and is always freshly prepared on a daily basis. Get to know us: The ideal candidate for Sous chef position will have: Minimum 2

from: irishjobs.ie (+1 source) - 23 days ago

The Wright Group - Dublin Airport, County Dublin, IE

We are currently recruiting for a Sous Chef to join the Airport kitchen management team. We are an award-winning food hall and bar and we produce all food on site; from pastries, breads, and other Competitive

from: bidrecruit.io - More than 30 days ago

Dalata Hotel Group - Dublin

. Manage the kitchen budget to achieve set targets. Requirements: What You Will Need: Experience as a Junior Sous or Sous Chef in hotels or similar. Unrelenting focus on quality. Qualification in culinary 12000.0

from: irishjobs.ie (+1 source) - 2 days ago

Dalata Hotel Group - Dublin

of our conference and events offering. Manage the kitchen budget to achieve set targets. Requirements: What You Will Need: Experience as a Junior Sous or Sous Chef in hotels or similar. Unrelenting focus on quality 12000.0

from: irishjobs.ie - 2 days ago

Castleknock Hotel - Diswellstown, County Dublin, IE

in creating SOP's and Recipes in association with the Executive Chef , Head Chef & Sous Chefs The ability to engage well with team members to provide a consistently high standard of food across all outlets Negotiable

from: bidrecruit.io - More than 30 days ago

The Merrion Hotel - Dublin

in the absence of the Junior Sous chef. Who we are looking for Candidates with a passion for the cooking and presentation of food to the highest of standards. People who understand and appreciate the importance 12000.0

from: irishjobs.ie (+2 sources) - 3 days ago