Food Kitchen Jobs in Maynooth

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Banqueting Chef - full-time (39 hours per week)  

The Grand Hotel - Dublin

in the full running of the kitchen in the absence of our Head Chef and Sous chefs. The ideal candidate: We are seeking an enthusiastic, food-loving individual with a strong commitment to quality, high standards 35000.0

from: jobs.ie (+1 source) - 19 days ago

Night Porter  

The Address Collective - Dublin

/collected quickly. To deal with any guest enquiries/needs quickly and effectively. To carry out any Lounge/Room Service Orders required after 11 pm to an agreed standard. The kitchen and food preparation 0.0

from: jobs.ie (+1 source) - 20 days ago

Chef de Partie - The Station  

The Molloy Group - Dublin, County Dublin, IE

Looking For: We're seeking a motivated and talented Senior Chef who thrives in a fast-paced, dynamic kitchen environment. You'll need to have a passion for food, excellent culinary skills, and a commitment Negotiable

from: bidrecruit.io - 15 days ago

Senior Chef de Partie  

Clayton Hotel Burlington Road - Dublin

regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage. Salary €34,000 per annum. What Youll Need Have previous experience 30000.0

from: irishjobs.ie - 15 days ago

Experienced Food and Beverage Assistants  

Tulfarris Hotel and Golf Resort - Blessington, County Wicklow, IE

of alcoholic beverages Communicate precisely with Kitchen Staff Serve food and drink orders Check dishes and kitchenware for cleanliness and presentation and report any problems Arrange table settings Negotiable

from: bidrecruit.io - 18 days ago

Chef de Partie  

Schoolhouse Hotel - Dublin

kitchen Desserts preparation Culinary Skills Benefits: tips training back to bike scheme rewards Food on duty 35000.0

from: jobs.ie (+1 source) - 22 days ago

Kitchen Porter  

Clontarf Castle Hotel - Dublin

maintaining a high level cleanliness in order to provide 100% quality service to guests at all times. The Person Previous experience working in a kitchen is preferable HACCP knowledge and Food Safety Hygiene 27393.75

from: jobs.ie (+1 source) - 23 days ago

Head Chef  

The Firm Hotel & Catering Recruitment - Dublin

. Key responsibilities: Ensure smooth daily operations in the kitchen (menu prep, ordering, stock take, cleaning etc) Menu design and development, ensuring the highest food standards Training 70000.0

from: jobs.ie (+1 source) - 23 days ago

Head Chef One Restaurant Ballsbridge  

Oliver Dunne Restaurants - Dublin, County Dublin, IE

ethos. Ensure the highest standards of food quality, presentation, and consistency. Manage kitchen operations, including rostering, stock control, and budgeting. Maintain a strong focus on training Negotiable

from: bidrecruit.io - 19 days ago

Chef de Partie  

Mespil Hotel - Dublin 4, Dublin, IE

ordering of foodstuffs. To input on menu planning To help maintain the team spirit To minimise wastage and assist in achieving the monthly food cost. To be responsible for the cleaning of designated work Competitive

from: bidrecruit.io - 19 days ago


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