Food Company Jobs in Maynooth

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Hotel Bar Manager  

The Grand Hotel - Dublin

and improving the quality and efficiency of service. Responsibilities of this role include but are not limited to: To ensure that all food and drink is served to the agreed company standards. To help create those

from: irishjobs.ie (+1 source) - 24 days ago

Junior Sous Chef  

Beshoffs Restaurant - Dublin

and free parking is widely available. About us As one of Dublin's leading seafood companies, our aim is to deliver a memorable experience for every customer by providing amazing quality food and product

from: irishjobs.ie (+1 source) - 24 days ago

Full and Part time Waiting Staff wanted.  

Sienna's - Dublin

Salary From: 24000.00 To: 25999.00 Location: Malahide Company: 1257974 Serve and present food and drinks in a quick, efficient and friendly manner Deliver excellent customer service Maintaining

from: irishjobs.ie (+1 source) - 24 days ago

Hotel Operations Manager  

Excel Recruitment - Dublin

Manager role Discounted hotel accommodation rates for employees and family Food and beverage discounts across all hotel properties Staff meals provided while on duty Performance-based bonus scheme Access 55000.0

from: irishjobs.ie (+1 source) - 25 days ago

Chef Manager - Dun Laoghaire - Institute of Art, Design and Technology  

MCG Facilities Management Ireland Ltd - Dublin

Holidays pro rata Financial Education/Financial wellbeing advisory service Training & Development Uniform Provided Company Events The Role: Prepare and cook all food to an exceptional standard, ensuring 12000.0

from: irishjobs.ie (+1 source) - 26 days ago

Director of Food & Beverage  

The College Green Hotel Dublin, Autograph Dublin - Dublin

communication and coordination with other departments. Recommend and/or initiate salary, disciplinary, or other staffing/human resources related actions in accordance with company rules and policies. Ensure 65000.0

from: irishjobs.ie (+1 source) - 26 days ago

Multi-site Restaurant Manager  

Gourmet Food Parlour - Dublin, County Dublin, IE

. Knowledge of HACCP, food safety, and general compliance regulations. What We Offer Competitive salary package Opportunities for career progression within a growing company Continuous training and development Negotiable

from: bidrecruit.io - 26 days ago

Chef Manager  

Aramark - Dublin, L, IE

of hygiene and safety in respect of premises, staff and food handling by ensuring that all staff members attend the company hygiene and safety training Ensure the unit adheres to the Food Hygiene Regulations

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is achieved eliminating waste where possible. To accommodate food orders conforming to company purchasing policy, ensuring

from: Aramark - More than 30 days ago

Chef de Partie  

Aramark - Dublin, L, IE

with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is achieved eliminating waste where possible. To accommodate food orders conforming to company purchasing policy, ensuring

from: Aramark - More than 30 days ago


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