Chef Jobs in Maynooth

Radisson BLU St. Helen's Hotel - Dublin

An exciting opportunity has arisen at this prestigious 5 Star hotel for Chef de Partie to join our fantastic team. The Radisson Blu St. Helen's Hotel is one of the finest hotels in the Irish capital 29350.45

from: irishjobs.ie (+1 source) - 18 days ago

The Plaza Hotel - Dublin

Join our fabulous team as Chef de Partie. The Chef de Partie is an important position working closely with the Head Chef and the Kitchen team. About The Plaza Hotel Welcome to The Plaza Hotel Dublin

from: irishjobs.ie (+1 source) - 19 days ago

Dunnes Stores - Dublin

Job Description Wok Chef with Neon Asian Street Food Neon Asian Street Food is a Thai restaurant located in Dublin 2 where our goal is to deliver good quality food with no fuss, in a relaxed 12000.0

from: irishjobs.ie - 15 days ago

The Grand Hotel - Dublin

Chef de Partie 4* Grand Hotel, Malahide Now under the management of FBD Hotels & Resorts, An excellent opportunity has arisen for an experienced Banqueting Chef to join our culinary team in our state 35000.0

from: irishjobs.ie (+1 source) - 17 days ago

Burren Amber - Dublin

We are currently recruiting for an experienced Head Chef for our client, an industry leader in food services and catering. In this position you will manage the team and ensure food production

from: irishjobs.ie (+1 source) - 19 days ago

Virtue Integrated Elder Care - Dublin

We are currently recruiting for Head Chef/Chef Managerto lead, manage and co-ordinate the day-to-day operation, maintaining high standards of food and service. This is an excellent opportunity

from: irishjobs.ie (+1 source) - 22 days ago

Iveagh Garden Hotel - Dublin

ingredients in Elles Bar & Bistro prepared by award-winning chefs and highly skilled mixologists. For meetings and events, the hotels four unique suites can host everything from executive boardrooms to 400

from: irishjobs.ie (+1 source) - 9 days ago

Gourmet Food Parlour - Dublin, County Dublin, IE

and excellence in all dishes served. Collaboration with Kitchen Team: Work closely with the Head Chef and kitchen team to ensure smooth and efficient service. Financial Management: Partner with the Head Chef Negotiable

from: bidrecruit.io - 9 days ago

The Davenport - Dublin

, control costs, and optimize profitability by monitoring expenses, revenue, and inventory. Menu Planning and Development: Create menus, oversee food and drink offerings, and collaborate with chefs 45000.0

from: irishjobs.ie (+1 source) - 9 days ago

Brooks Hotel - Dublin

of cleanliness in the Kitchen Using the industrial dishwasher to clean all crockery and cutlery Cleaning pots and pans Cleaning all kitchen equipment Cleaning all work surfaces and floors Assisting Chefs 22000.0

from: irishjobs.ie (+1 source) - 9 days ago