Food Team Members Jobs in Malahide
Bison Bar & BBQ - Dublin, Ireland
Work well within a team Comply with all company policies and procedures Maintain food quality Key Skills & Attributes Ability to multi task Follow instruction from the senior members of the kitchen team
from: deal.ie - 11 days ago
Conference & Banqueting Manager
Maldron Hotel Tallaght - Dublin
, interpersonal, and leadership skills. Effectively delegate tasks, negotiate, and manage team members. Be target-driven and ambitious. Display creativity and imagination in menu design, food preparation 35000.0
from: irishjobs.ie (+1 source) - 12 days ago
Chef de Partie - Pastry
The Merrion Hotel - Dublin
of the pastry area, including stock rotation and waste control. Monitor stock levels and communicate ordering needs with the kitchen team. About The Merrion The Merrion, a member of the prestigious Leading Hotels 12000.0
from: irishjobs.ie (+1 source) - 15 days ago
Gourmet Food Parlour - Dublin, County Dublin, IE
Management: Motivate, support, and lead teams in line with GFP's values and service standards. Ensure a positive, productive working environment. Training & Development: Support onboarding of new team members Negotiable
from: bidrecruit.io - 18 days ago
Cellar Bar Bartender
The Merrion Hotel - Dublin
to join our professional and friendly Food & Beverage Team. Centrally located in Dublin within easy reach of public transport, this role will offer you the opportunity to work in a beautiful hotel where 12000.0
from: irishjobs.ie (+1 source) - 15 days ago
Food & Beverage Assistant Team Leader
The Plaza Hotel - Dublin
areas are well maintained at all times Any other duties as directed by the Operations Manager, Duty Manager, Food & Beverage Supervisor or other member of the management team Key Requirements for the role
from: irishjobs.ie (+1 source) - 16 days ago
Senior Bar Tender
The Court Yard Hotel - Dublin
to develop more junior team members. Have a leadership presence within the bar. Must be available to work late nights and weekend shifts. Must have a good knowledge of the beverage/bar industry/product range 34242.19
from: jobs.ie (+1 source) - 19 days ago
Breakfast Manager
Crowne Plaza Blanchardstown - Dublin
at busy functions. Excellent attention to detail in delivering customer care standards. Previous experience in training and developing team members. Strong communication skills. A passion for food 30000.0
from: irishjobs.ie (+1 source) - 19 days ago
Chef de Partie
Clayton Hotel Ballsbridge - Dublin
with customers and team members. Be a team player. Be able to work under pressure in a busy kitchen. Have good knowledge of HACCP procedures and regulations. About Us Dalata Hotel Group we bringtheheartof 35000.0
from: irishjobs.ie (+1 source) - 19 days ago
Castleknock Hotel - Diswellstown, County Dublin, IE
in creating SOP's and Recipes in association with the Executive Chef , Head Chef & Sous Chefs The ability to engage well with team members to provide a consistently high standard of food across all outlets Negotiable
from: bidrecruit.io - 23 days ago
