34 Food Preparation Jobs in West Village - page 2
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General Assistants/Waiter Aramark - Cork, M, IE hygiene regulations and that F.I.F.O stock rotation system is being followed. Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area and/or service 16 days ago
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Chef De Partie Noel Group - Cork and supportive working environment Skills: Cooking team building food preparation 35000.0 5 days ago
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Food safety & Quality Systems Specialist Harry Walsh Associates Ltd. - Cork Food safety & Quality systems specialist required for a Global Food Manufacturer . Responsibilities: Assures preparation & attendance to the internal and external audits (such as ISO 9001, FSSC 22000 45000.0 9 days ago
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Evening Chef Noel Group - Cork and hygiene. Working hours are Monday to Friday, 1:00 PM - 9:00 PM, with dinner service taking place between 6:30 PM and 8:00 PM. The remainder of the shift is dedicated to food preparation and maintaining 40000.0 15 days ago
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Deli Assistant, Youghal Inver Energy - Cork with product information and new product lines Follow all company procedures & policies Fresh foods preparation: salads, sandwiches, soups, etc. Prepare food neatly, accurately, and in a timely manner Understand 27393.75 11 days ago
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Chef Noel Group - Cork you Opportunities to gain experience in restaurants, hotels, events, and catering services Key Responsibilities: Support kitchen teams during busy periods and events Maintain high standards of food preparation 45000.0 14 days ago
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Shop/Deli Assistant, Mayfield Inver Energy - Cork . Keeping up to date with product information and new product lines Follow all company procedures & policies Fresh foods preparation: salads, sandwiches, soups, etc. Prepare food neatly, accurately 27393.75 18 days ago
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Relief Chef Manager The Q Cafe Company Limited - Cork, County Cork, IE to a productive, happy and exciting workplace Skills: Food Quality, Food Prep, Culinary Skills, Direct Food Preparation, Food hygiene, Hygiene Regulations, Healthy food, Food allergies, Management, Budgeting, Cost Up to € 45,000 per year 23 days ago
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Executive Chef 4* Resort Hotel Cork Richard Lynch Consulting Limited - Cork the smooth and efficient operation of the Kitchens to ensure the Hotels reputation for food quality is maintained always. Ensuring the planning, preparation, cooking and presentation of food is always 85000.0 22 days ago
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Fermoy Catering staff Noel Group - Cork ] Key Responsibilities: ? Assist with food preparation and service ? Maintain cleanliness in kitchen and service areas ? Support chefs and catering leads as needed Requirements: - Previous experience 28000.0 24 days ago
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