Latest Food Service jobs in Tipperary - JobisJob Ireland Mobile

7 Food Service Jobs in Tipperary

Customer Service Assistant Compass Group - Tipperary team working in a fast-paced environment. You will be the face of our business, delivering exceptional food and customer service. This is a part time, working 21 hours per successful Customer Service 23480.36 7 days ago
Sous Chef Apleona Ireland Limited - Tipperary Comprehensive Job Description provided at Offer Stage Main duties and responsibilities Food Preparation & Service to a high standard Supervise appropriate cleaning Managing & leading a team Delivering on HSEQ 34242.19 Yesterday
Bar Manager FRS Recruitment Society - Tipperary, IE responsibilities: * Ensure that all restaurant staff members adhere to company policies and regulations. * Monitor employee performance and provide regular feedback. * Maintain a high standard of food quality €32000 - €35000 per annum 28 days ago
Sous chef Noel Group - Tipperary looking to take on a leadership role in the kitchen. A Sous Chef is responsible for providing supportive leadership to kitchen staff throughout the food service process. Taking on additional obligations 35000.0 8 days ago
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Customer Assistant (Permanent 25 - 30 Hours) - Roscrea Tesco Ireland - Tipperary Contract: (Part time 25.00 - 30.00) Shift Pattern: Flexible We pride ourselves on offering customers the biggest range of products around. And that's not just food, but everything from clothes and kettles 12000.0 24 days ago
Hotel Duty Manager Great National Ballykisteen Golf Hotel - Limerick Junction, County Tipperary, IE in our Bar & Restaurants, Meeting Rooms, and Banqueting areas. Your expertise in food and beverage will serve as a beacon, guiding our team to consistently deliver exceptional service and fostering a culture Negotiable 22 days ago
Chef de Partie Great National Ballykisteen Golf Hotel - Ballykisteen Golf Club, County Tipperary, IE . To adhere to all HACCP regulations regarding uniform, personal hygiene, food preparation, production, service and storage. To carry out daily and weekly procedures, including temperature checks, food Competitive 25 days ago

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