227 Level Jobs in Sandyford - page 19
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Breakfast Manager Hyatt Centric - Dublin, County Dublin, IE services whilst ensuring our guests have a positive experience. You will lead and motivate the Food & Beverage Team to deliver outstanding levels of service. We work together as a team to ensure Negotiable 28 days ago
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Chef de Partie Avoca - Monkstown, County Dublin, IE of a team Maintain high standards of personal hygiene Professional and Courteous manner Ability to manage multiple tasks Ability to deal and communicate effectively with staff and customers at all levels Competitive More than 30 days ago
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Housekeeping Assistant (Full Time) Radisson BLU St. Helen's Hotel - Dublin supply of trolley correctly in the morning and afternoon, with all necessary linens, guest supplies, and cleaning equipment Ensuring high levels of cleanliness is maintained at all times. We look forward 25437.05 28 days ago
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Waiting Staff Noel Group - Dublin with a positive attitude High level of professionalism, grooming, and reliability Ability to work evenings, weekends, and holidays as needed What We Offer: Competitive hourly wage Supportive team culture 30000.0 29 days ago
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Manager of General Services Blackrock Health Hermitage Clinic - Dublin, County Dublin, IE to the development of best practice, enhances staff retention and promotes good industrial relations. Maintain a high level of staff morale, promoting good communication, team spirit and job satisfaction among members Negotiable More than 30 days ago
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Assistant Food & Beverage Manager Fitzpatrick Castle hotel - Dublin, Dublin, IE /investigation and passing on relevant information to Food & Beverage Manager To maintain the correct level of stock in each area at all times, ensuring correct documentation of all stock movement is completed Negotiable More than 30 days ago
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Bar Manager Fitzpatrick Castle hotel - Dublin, County Dublin, IE these periods O To liaise with Mapas Manager to ensure drinks service is of a sufficiently high standard and ensure the bar staff in Dungeon are supported sufficiently. O Always maintaining the correct level Negotiable More than 30 days ago
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Chef de Partie Aramark - Maynooth, L, IE at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good More than 30 days ago
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Duty Manager with Food and Beverage experience Talbot Hotel Stillorgan - Dublin, County Dublin, IE : Have 2 years' experience as a Duty Manager in a 4* hotel and at least 3 years' food and beverage experience in a 4* hotel. A third level qualification in hotel management or similar would be a distinct Competitive More than 30 days ago
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Commis Chef Clontarf Castle Hotel - Dublin, Ireland a high level cleanliness in order to provide 100% quality service to guests at all times. The Person Previous experience at Commis level Passion for producing high quality food and service Ability to lead 23 days ago
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