Latest Level jobs in Sandyford (page 18)

227 Level Jobs in Sandyford - page 18

Chef de Partie Clontarf Castle Hotel - Dublin with the Executive Team, to ensure the consistent smooth running of food service primarily in all of our Food Outlets, delivering an outstanding gastro menu. Maintain a high level of food quality which will exceed 30000.0 25 days ago
Stores Person Corporate Catering Contract Catering - Dublin to regulatory requirements and ISO quality standards for food premises. Stock Management: Accurately record stock levels, including goods received, dispatched, and wastage, ensuring stores are fully accounted 25 days ago
Chef de Partie The Wright Group - Dublin . ?Ready to Make an Impact? If youre ready to take your career to the next level and join a team that values creativity, passion, and excellence, we want to hear from you! Your application will be treated 25 days ago
Duty Manager The Trinity City Hotel - Dublin to delivering high levels of customer service. Excellent grooming standards. Fluent level of spoken and written English essential. Must be flexible in their working hours. In return we will offer: Excellent 35000.0 25 days ago
Venue Assistant General Manager Career Vision Recruiters - Dublin . Manage stock levels, cost controls, and minimise waste. What We're Looking For: Experience in managing a busy, high-end bar or venue. Strong leadership skills with the ambition and capability to step 55000.0 25 days ago
Cafe Manager - Co. Dublin - 39 Hour Contract Dunnes Stores - Dublin a fast, friendly, and efficient level of customer service. Preparing and assisting with food preparation, setting up and merchandising the counters and taking full responsibility for all products 12000.0 26 days ago
Seasonal Admissions staff Aramark - Dublin, L, IE issues and stock levels, Stationary checks, restock stationary on request and place weekly orders Look after key boxes and issue keys (signing out) when vital Meeting room setup Support office relocation More than 30 days ago
Chef Excel Recruitment - Dublin levels Delegate tasks to kitchen staff and supervise staff Benefits for the Chef: Weekly pay and accrued holiday pay. Competitive pay rate of €18 - €20 per hour. Flexible working hours to suit 40000.0 26 days ago
Assistant C&B Manager The Shelbourne Hotel - Dublin and manages activities to maximize customer satisfaction. Adheres to and reinforces all standards, policies, and procedures. Maintains established sanitation levels. Manages departmental inventories 35000.0 27 days ago
Executive Head Housekeeper Portmarnock Resort & Jameson Golf Links - Dublin . ExperienceMinimum 2 years housekeeping experience in a management capacity, 2 years line level experience in all aspects of the Housekeeping Department. Skills: Training Leadership/Management Skills Attention 60000.0 27 days ago

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