227 Level Jobs in Ratoath - page 12
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Restaurant Supervisor Gourmet Food Parlour - Dunshaughlin, County Meath, IE : Coordinating daily restaurant operations. Managing the day-to-day financial aspects of the restaurant. Ensuring that we consistently exceed customer expectations. Managing inventory levels efficiently. Creating Negotiable More than 30 days ago
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Chef De Partie Meaghers O'Connell Bridge - Dublin Career level: Experienced[Non-Managerial] Salary: 34000.00 Euro Annually Hours per week: 39 Remote/BlendedWorking: No Sector: Accommodation and food service activities Application Details In order to work 12 days ago
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Early Years Deputy Manager - Dublin 1 (Permanent Part Time) Society of Saint Vincent de Paul - Dublin Early Years Deputy Manager - Dublin 1 (Permanent Part Time) Location: Dublin 1 Salary range: €23,832 per annum Experience: Level 7 qualification in Early Childhood Care and Education Closing date 22000.0 21 days ago
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Chef de Partie - Fine Dining Broadline Recruiters - Dublin standards Monitor stock levels and assist with inventory management Participate in training and development of the kitchen team Candidate Profile: Previous experience as a Chef de Partie in hotel kitchens 29350.45 13 days ago
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Bar Manager - 4* Hotel The Broadline Recruitment Group Limited - Dublin effective stock control, stock rotation and maintain appropriate stock levels. Maximise revenue and upselling, setting objectives and targets, achieving those for beverage unit/bar Look for ways to reduce 40000.0 13 days ago
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Restaurant Manager Anantara The Marker Dublin Hotel - Dublin . To ensure there is management presence in all departments at all times. To ensure a consistently high level of security is well maintained throughout the Hotel. To ensure guest feedback is acted upon 45000.0 14 days ago
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Sous Chef Dublin Hotel Burren Amber - Dublin in the training of existing and new staff in accordance to standards To pass on all knowledge that will help the property in its day-to-day running Maintain a high level of food quality which will exceed guests 40000.0 13 days ago
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Deputy General Manager Dalata Hotel Group - Dublin staff. Maintain the highest level of customer care within the property. Support the hotel's profitability and cost management efforts. What You Will Need: 2-3 years of experience in a Deputy, Operations 12000.0 14 days ago
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Pastry Chef Avoca - Dunboyne, County Meath, IE in time from our various suppliers, with attention paid to stock levels. Key Requirements: A minimum of 2 years of experience Ability to work well with your team during busy periods Bring creativity Competitive 21 days ago
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Thomas Brown Lecturer Trinity College Dublin - Dublin candidate will contribute to, and coordinate at administrative level, the Polish Area Studies programmes offered to undergraduate students. The majority of students taking Polish are enrolled on the European 100000.0 22 days ago
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