Latest Food Preparation jobs in Maynooth (page 4)

101 Food Preparation Jobs in Maynooth - page 4

Catering Assistant Aramark - Dublin, L, IE with service and related equipment and/or furniture. Preparation of service area and/or service points. Correct storage of food items and equipment after service. Maintain personal hygiene, appearance 6 days ago
Sous Chef Sandyford House Bar & Restaurant - Dublin of food quality, presentation, and consistency Assist in menu planning, food costing, and stock control Oversee food preparation and ensure compliance with HACCP and food safety standards Take charge 7 days ago
Chefs Iveagh Garden Hotel - Dublin and have a passion for food preparation and great ingredients! Ability to develop your skills across a varied and high quality menu - succession planning across the division will be encouraged. Applicants MUST 7 days ago
Chef de Partie Mespil Hotel - Dublin 4, Dublin, IE The Mespil Hotel has an exciting opportunity for a Chef de Partie to join our Kitchen team. The main responsibilities of this role is to assist the Sous Chef in the preparation, cooking and service Competitive 8 days ago
Conference & Banqueting Manager Maldron Hotel Merrion Road - Dublin , interpersonal, and leadership skills. Effectively delegate tasks, negotiate, and manage team members. Be target-driven and ambitious. Display creativity and imagination in menu design, food preparation 40000.0 7 days ago
Night Porter (Guest Services Assistant) *Sign in Bonus* Anantara The Marker Dublin Hotel - Dublin aware of any menu updates To take and carry out room service orders. Preparation of food and beverages to all guests during the night, to their bedrooms or in lobby areas To be knowledgeable and informed 6 days ago
Cafe Manager Aramark - Dublin, L, IE . Resolve customer complaints regarding food service. Train employees in food preparation, and in service, sanitation and safety procedures. Observe and evaluate workers and work procedures to ensure quality 6 days ago
Chef - South Dublin - 39 Hour Contract Dunnes Stores - Dublin , Deli Management, and staff to provide the highest standard of food preparation, quality, and presentation. Monitor and deliver the HACCP programme for the Deli to ensure effective standards in line 12000.0 8 days ago
Commis Chef The West County Hotel - Dublin , personality and the skills we require, please contact us. Skills: HACCP food preparation food knowledge Benefits: Bike to work scheme employee recognition awards competitive rates of pay opportunity 29350.45 8 days ago
Catering Supervisor Aramark - Dublin, L, IE , coordinate all staff requirements and rota’s for all vital duties, under your remit. Resolve customer complaints regarding food service. Train employees in food preparation, and in service, sanitation 7 days ago

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