31 Food Hygiene Manager Jobs in Maynooth - page 2
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Food Service Worker II Aramark - Dublin 4, L, IE of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge More than 30 days ago
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Retail Deli Manager North Dublin Teamworx - North Dublin, Ireland experience in a hands-on role within a busy food operation, with a strong background in KPI management, good financial acumen, excellent understanding of food hygiene is a must. My client is offering from €33,000 up to €36,000 DOE 17 days ago
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Hygiene operator Greencore - Dublin, IE ) * Comply all technical and safety procedures * Accountable for supporting the Hygiene Manager / Supervisor What we're looking for * Hygiene experience within a food manufacturing environment or similar Up to £12.65 per hour 16 days ago
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Duty Manager The Address Collective - Dublin in line with budgets and service standards. To assist in weekly stock counts in the following departments laundry, alcohol, food, cutlery/crockery as assigned by General Manager. To deal on a shift basis 21 days ago
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Quality Auditor Kepak Group - Dublin, County Dublin of Food Safety, Quality and Hygiene are met. Hours: This role will work the below rotating shifts 4:30am-1pm 10am-6:30pm Key Responsibilities: Responsibilities associated with this role include 20 days ago
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Cafe Supervisor Aramark - Dublin, L, IE Two years’ experience in retail environment Experience in a similar environment. Customer service experience Food Hygiene certificate and experience Ability to lead, motivate and form effective working 20 days ago
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General Manager The Firm Hotel & Catering Recruitment - Dublin today! Skills: General Manager Operations Food and Beverage Events Venue 70000.0 27 days ago
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Sous Chef Aramark - Dublin, L, IE and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef 28 days ago
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Chef Senior Analyst Aramark - Dublin, L, IE to safety and hygiene must be reported to the Head Chef or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins More than 30 days ago
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Culinary Specialist- Sous Chef - Hourly Aramark - Dublin, L, IE and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef More than 30 days ago
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