2 Head Chef 5*hotel Jobs in Malahide
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Banqueting Chef - full-time (39 hours per week) The Grand Hotel - Dublin in our state of the art kitchen. The ideal candidate will have at least 2 years previous Banqueting Chef experience within a 4* or 5* hotel environment. Responsibilities will include: To assist or at times 35000.0 11 days ago
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General Manager - Daytime Luxury Catering Burren Amber - Dublin forecasting and to take actions where necessary. Ensure all budgets are managed in line with the clients requirements, monthly forecasting and to take actions where necessary. Working closely with the Head Chef 70000.0 3 days ago
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