24 Chef Manager Jobs in Malahide - page 2
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Baker Avoca - Rathcoole, County Dublin, IE containers and labelled with date of production AND use by date. Food Presentation - Ensure that all foods are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef Negotiable 3 days ago
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Operations & Events Manager - Dublin Catering Top Staff Recruitment - Dublin ; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel jobs. We are confident that we will be able to find the next best-fit position in working 50000.0 10 days ago
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Chef de Partie Avoca - Rathcoole, County Dublin, IE , dry containers and labelled with date of production AND use by date. Food Presentation - Ensure that all food/dishes are presentable in keeping with Avoca standards or as directed by your line manager Negotiable 4 days ago
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Head Chef The Plaza Hotel - Dublin suitesallow forconferences and eventsof all sizes, ranging from 5-200 people. Responsibilities: Job Title: Head Chef Location: The Plaza Hotel Reports to: General Manager / Operations Manager Department 17 days ago
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Restaurant Manager The Firm Hotel & Catering Recruitment - Dublin take records. Develop and review an annual and monthly plan in collaboration with the Operations Manager and Head Chef. Provide the Operations Manager with weekly revenue reports. Attend weekly HOD 45000.0 23 days ago
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Pizza Chef Avoca - Dunboyne, County Meath, IE such as food handling procedures, recording fridge temperatures etc., should be adhered to. Opening and closing duties as outlined by your line manager. Requirements Cleanliness/Organisation is essential Competitive 19 days ago
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Sous Chef - Daytime Hours Avoca - Dublin City, County Dublin, IE . Food Presentation - Ensure that all food/dishes are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef. Competencies: Cleanliness/Organisation - cleanliness Competitive More than 30 days ago
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Chef de Partie Aramark - Dublin, L, IE Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards More than 30 days ago
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Sous Chef, Avoca Ballsbridge Avoca - Dublin, County Dublin, IE are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role Competitive More than 30 days ago
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Culinary Specialist Aramark - Dublin, L, IE Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards More than 30 days ago
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