8 Kitchen Staff Jobs in Limerick
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Chef - Morning Shift Noel Group - Limerick the highest standards in stock control, portion control and quality control Provide professional customer service when needed and respect to all other staff within the kitchen/restaurant. Ideal Candidate 1-2 45000.0 5 days ago
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Prep Chef Noel Group - Limerick control and quality control Provide professional customer service when needed and respect to all other staff within the kitchen/restaurant. Ideal Candidate 1-2 years proven track record in a professional 40000.0 6 days ago
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commis Chef Great National South Court Hotel - Limerick, County Limerick, IE workspace. Team Coordination: Work closely with other kitchen staff to ensure seamless teamwork. Communicate effectively with chefs, line cooks, and other team members to ensure efficient kitchen operations Competitive More than 30 days ago
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Chef Noel Group - Limerick safety compliance Manage and mentor kitchen staff Monitor inventory and control food costs Collaborate with management to enhance customer satisfaction Requirements: Proven experience as a Chef or relevant 39133.93 7 days ago
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Chef Excel Recruitment - Limerick closely with kitchen staff to ensure smooth operation during peak hours Be adaptable and ready to assist with various duties across different areas of the kitchen Provide relief support for ongoing shifts 45000.0 12 days ago
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Sous Chef Shannon Springs Hotel - Shannon, County Clare, IE Supporting the Head Chef in the smooth running of the Kitchen Ensure that a good working relationship is maintained between all kitchen staff and dining room staff To be responsible for the smooth Negotiable 17 days ago
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Chef de Partie Castletroy Park Hotel - Limerick for all kitchen staff, including apprentices is carried out as requested by the Head Chef and to coordinate together with the Head Chef / Sous Chef, training sessions with Commi Chefs and Apprentices in the kitchen 30000.0 21 days ago
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Junior Sous Chef Castletroy Park Hotel - Limerick for all kitchen staff, including apprentices is carried out as requested by the Head Chef and to coordinate together with the Head Chef / Sous Chef, training sessions with Commi Chefs and Apprentices in the kitchen 35000.0 21 days ago
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