25 Catering Staff Jobs in Leinster - page 2
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Catering Assistant Excel Recruitment - Dublin Catering Assistant Excel Recruitment is currently recruiting Catering Assistants and Kitchen Staff to join our fantastic team of casual staff for immediate work. We are looking for Catering staff 30000.0 18 days ago
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Chef de Partie Hilton Dublin City - Dublin . Assist sales, catering and banquet staff with banquets, parties and other special events. Communicate with the Sous Chefs and the Executive Chef regarding menu items, problem situations or shortages 19 days ago
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Commis Chef Corporate Catering Contract Catering - Dublin is at the heart of everything that we do. We are recruiting a Relief Commis Chef to work in our staff restaurant in New Ross. This role would suit a chef who has experience in Contract Catering. A passion for fresh 0.0 20 days ago
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Catering Officer Grade 2 3Q Recruitment - Dublin . Preferred qualifications in catering, hospitality, or a related field. Responsibilities: Supervise and manage catering staff to ensure efficient and effective service delivery. Collaborate with dietitians 44025.67 24 days ago
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Supervisor Compass Group - Kildare to be able to liaise with a wide range of team members and customers within your work environment Able to comply with legislation and follow all rules and regulation laid down in the staff handbook and unit 27393.75 23 days ago
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Chef Manager The Q Cafe Company Limited - Dublin, County Dublin, IE Free parking The Q Cafe Company is an Irish owned contract catering company. Our core values encompass passion for great food; protecting the environment; integrity; innovation; motivation of staff Up to € 45,000 per year 26 days ago
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Food & Beverage Team Leader Reed Global - Dublin A supervisory qualification. NVQ Level 2 in Catering and Hospitality. Customer Care qualification. Essential Food Hygiene Certificate. Barista experience. Experience of working with adults with learning 30000.0 25 days ago
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Chef Co. Dublin Orpea Residences Ireland - Dublin, County Dublin, IE , and check and value stocks as required by the Catering Manager. Training & Development: Supervise and instruct Kitchen Staff Members in the use of all equipment and hygiene procedures, giving help Negotiable More than 30 days ago
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Sous Chef Aramark - Dublin, L, IE pertaining to the efficient operation of the unit Key Requirements 1-2 years’ experience in a professional kitchen or high-volume catering Ability to manage kitchen operation in Head Chef’s absence. Ability More than 30 days ago
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Culinary Sr Analyst - Chef de Partie Aramark - Wicklow Wicklow, L, IE . To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member More than 30 days ago
Top locations
- Dublin (43)
- Wicklow (4)
- Kildare (2)
- Clare (2)
- Wexford (2)
- Kilcock (1)
- Maynooth (1)
- Kilkenny (1)
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