10 Staff Food Jobs in Killenard
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Lavazza Supervisor Applegreen Stores - Portlaoise, County Laois, IE of experience in a similar role and enjoy working in a fast-paced environment, you would be a great addition to our dynamic team. Why should I join The Applegreen Team? Benefits 1.) All staff will be entitled Not Disclosed 2 days ago
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Lavazza Team Member Applegreen Stores - Portlaoise, County Laois, IE and management · Create the best food experience possible for customers · Work closely with management to achieve weekly and quarterly targets Why should I join The Applegreen Team? Benefits 1. All staff Not Disclosed 2 days ago
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Chef de Partie The Johnstown Estate Hotel & Spa - Kildare in the relevant section. To liase with senior chefs on a daily basis with regard to ordering and to be familiar with prices and suppliers. To keep food wastage to a minimum. To train junior staff on recipes 12000.0 Today
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Conference and Events Manager Carton House, A Fairmont Managed Hotel - Kildare correct handling procedures to minimize china and glassware breakage and food waste. Ensures that effective orientation and training for new staff and professional development activities for experienced 50000.0 4 days ago
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Sales Assistant Applegreen Stores - Tullamore, County Offaly, IE procedures Why should I join The Applegreen Team? Benefits 1. All staff will be entitled to a colleague discount card that offers 100% off our Bakewell Deli foods and all hot drinks. (Up to €10 saving a day) 2 Not Disclosed 5 days ago
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Catering Assistant UPMC Group - Kildare -planned weekly menus - to portion, store, dispatch and serve food and beverages to patients, staff and visitors as directed. Ensuring that all food production is in line with high food standards. To clean 9 days ago
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Bar Manager Bridge House Hotel - Tullamore, County Offaly, IE mutual respect. · Train and develop the team to ensure food & beverage service is to specification, and self and staff cooperate with chefs and other staff and managers to ensure customers’ expectations Not Disclosed 4 days ago
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Head Chef The Court Yard Hotel - Kildare an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Management of the food service department of the hotel. Lead a team of 12-14 staff within the kitchen 55000.0 18 days ago
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Assistant Food & Beverage Manager Kilkea Castle - Kildare are fully aware and trained in various promotions within the food outlets. To ensure the staff restaurant conditions including staff food and changing facilities are kept at a high standard at all times 40000.0 20 days ago
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Executive Head Chef - Midlands Career Vision Recruiters - Kildare : Ensure full adherence to Hygiene and Safety in accordance with the Health and Safety policy. Lead by example in excellent food production Assist in the training of existing and new staff in accordance 75000.0 23 days ago
Top locations
- Kildare (15)
- Carlow (7)
- Clare (7)
- Enfield (5)
- Naas (3)
- Maynooth (2)
- Portlaoise (2)
- Tullamore (2)
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