14 Sous Chef Jobs in Killarney
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Sous Chef Unicorn Bar and Restaurant - Limerick Sous Chef The Unicorn Bar is a well-established eatery and drink emporium on the south side of Limerick city. Since 1962, we pride ourselves on customer service and quality produce, attributes 35000.0 16 days ago
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Senior Sous Chef Clayton Cork City - Cork Senior Sous Chef - Clayton Hotel Cork City We have an exciting opportunity for an experienced Sous Chef in the Clayton Hotel Cork City Objective of the Role Reporting to the Head Chef, the Senior 25 days ago
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Kitchen Porter Oriel House Hotel - Ballincollig, County Cork, IE Job Title: Kitchen Porter Property: Oriel House Hotel Responsible to: Head Chef/Sous Chef Overall Job Purpose To maintain a high level of operational hygiene in all kitchen areas in compliance Competitive 17 days ago
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Kitchen Porter Morning Shift Clayton Hotel Limerick - Limerick Kitchen Porter Clayton Hotel Limerick Fully Flexiable Kitchen Porter Required, Weekends are included. Objective of the Role Reporting to the Head /Sous Chef, the Kitchen Porterwill support the chef 2 days ago
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Chef de Partie Clayton Cork City - Cork will assist our successful kitchen team in producing 'Wow' dishes for our guests. Key Duties and Responsibilities Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction 5 days ago
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Chef de Partie Blarney Group - Bunratty, County Clare, IE in a busy environment. Duties Include: Preparing, cooking, and presenting high quality dishes Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Assisting Negotiable 16 days ago
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Chef de Partie Man Friday Restaurant - Cork standards of hygiene Taking directions from both Head Chef and Sous Chef Ensuring co-operation with HACCP Standards at all times Ensuring the hygiene and food safety standards are met in all stages of food 12 days ago
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Chef de Partie Danny D Consultancy Limited - Cork with the kitchen team to ensure the smooth operation of the kitchen, maintain high standards of food quality, and contribute to menu planning and development. Responsibilities: Work closely with the Sous Chef 15 days ago
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Commis Chef cork Full knowledge of all menu items served Work collaboratively with the Chef de Partie and Sous Chef regarding food production management to ensure minimal wastage Work collaboratively with the Chef de 25 days ago
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Deli Manager / Chargehand - Dublin/Tipperary/Cork Wallace Myers International - Cork now with an updated copy of your CV or call Shakeel Kazmi for more details. Deli Supervisor, Fresh Food, Bakery Manager, Food Supervisor, Junior Sous Chef, Fast Food Manager, Fresh Food Supervisor, Food Retail Manager 45000.0 15 days ago
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