13 Junior Development Chef Jobs
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Chef De Partie FlexiStaff - Dublin of a designated section and contribute to menu planning and development Maintain a clean, organised, and efficient workstation at all times Support and mentor junior kitchen staff where required Requirements 35000.0 4 days ago
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Sous Chef Noel Group - Cork , the property provides a dynamic and professional environment for hospitality professionals to grow their careers. The Duties: Support the Head Chef in day-to-day kitchen operations. Lead and mentor junior 45000.0 5 days ago
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Head Chef The Maryborough Hotel - Cork, County Cork, IE -paced environment. Your Responsibilities Lead and manage the kitchen team across all sections. Assist the Executive Chef with menu development, cost control, and supplier relationships. Supervise food Not Disclosed 17 days ago
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Sous Chef Aherlow House - Tipperary safety regulations Assist with menu planning, costing, and development of seasonal dishes Supervise, train, and mentor junior kitchen staff Manage inventory, stock rotation, and kitchen cleanliness 45000.0 7 days ago
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Junior Sous Chef Searsons of Baggot Street - Dublin and supervising junior chefs, maintaining morale, efficiency, and consistency. Menu Development: Contribute ideas for seasonal and special menus, bringing creativity and balance to the offering. Hygiene 45000.0 20 days ago
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Chef de Partie - Pastry BrookLodge & Macreddin Village - Aughrim, County Wicklow, IE . Communicate effectively with front-of-house and other kitchen teams to ensure smooth coordination. Support training and development of junior pastry staff where appropriate. Promote a positive, collaborative Negotiable More than 30 days ago
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Chef De Partie Searsons of Baggot Street - Dublin senior chefs in menu planning and development. Train and mentor junior kitchen staff when required. Manage stock rotation and minimise waste in line with cost controls. Contribute to the teams overall 29350.45 21 days ago
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Chef de Partie 4* Resort Hotel Co Kerry Richard Lynch Consulting Limited - Kerry the training and development of junior kitchen staff. Demonstrate respect and teamwork in all interactions with colleagues. Report any health and safety concerns promptly. Maintain clear and effective 30000.0 23 days ago
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Chef de Partie Teamworx - Dublin 2, Ireland Ensure the cleanliness and organisation of designated section Support Head and Sous chef in delivering required standard of food Appropriately delegate jobs to junior chefs and apprentices and support them 37000 More than 30 days ago
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Senior CDP 18ph starting Miller Hospitality - Mayo also plays a crucial role in leading, supervising, and developing junior kitchen staff, maintaining impeccable hygiene standards, and contributing to menu development and cost control. Key Responsibilities 39133.93 25 days ago
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