16 Head Chef Bar Jobs - page 2
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Chef de Partie The Court Yard Hotel - Dublin working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0 15 days ago
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Senior Chef de Partie Talbot Hotel Clonmel - Clonmel, County Tipperary, IE the timely delivery of high-quality food to customers of our Wheat Bar & Bistro and guests of our function business in all sections with a particular focus on busy weddings and functions. The Senior Chef de Competitive 29 days ago
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Food & Beverage Manager Reed Global - Down exceptional guest experiences across all outlets through consistent service excellence. Drive F&B sales and profitability by managing budgets, forecasting, and controlling costs. Collaborate with the Head Chef 40000.0 20 days ago
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Food & Beverage Manager Hodson Bay Hotel - Athlone, County Westmeath, IE extensive investment in facilities and new exciting menus. Our L'Escale Restaurant offers guests a fine dining experience with creative culinary delights from our Executive Head Chef and his team. The hotel Negotiable More than 30 days ago
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Head Chef Byrne Hotel Group - Galway, County Galway, IE Job Title: Head Chef Job Summary: Byrne Hotel Group seeks a passionate and enthusiastic Head Chef to lead our culinary team. The ideal candidate will be pivotal in driving culinary excellence across Negotiable More than 30 days ago
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Restaurant Supervisor Rose Hotel - Tralee, County Kerry, IE by the Operations Manager or Executive Head Chef and attend any training meetings as required. 14. To attend F&B meetings and give your input Qualifications and Experience required: Must have at least 2 years Negotiable More than 30 days ago
Top locations
- Dublin (10)
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- Athlone (1)
- Castleknock (1)
- Glengarriff (1)
- Tralee (1)
- Clonmel (1)
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