Latest Food jobs in Greystones (page 11)

473 Food Jobs in Greystones - page 11

Breakfast Supervisor - Monday to Friday Dalata Hotel Group - Dublin internal opportunities. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group! Reporting to the Food and beverage Manager, the Food & Beverage 12000.0 2 days ago
Commis Chef Metro Hotel - Dublin Metro Hotel Dublin Airport, a 4* hotel just minutes from Dublin Airport is currently recruiting an experienced Commis Chef. As a Commis Chef, you will assist the Head Chef in delivering food 29350.45 2 days ago
Chef de Partie Avoca - Monkstown, County Dublin, IE of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. Chef de Partie - Monkstown Job Specification A Chef de Partie's role is to prepare food, dishes Competitive 7 days ago
Chef de Partie Dalata Hotel Group - Dublin and regular charity events Your Job Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene 12000.0 2 days ago
Restaurant Supervisor Maria Logan Recruitment - Dublin working closely with both team members and customers. A genuine interest in food, people, and creating a warm and welcoming atmosphere is essential. If this is the role for you, please apply with your CV 35000.0 3 days ago
Assistant Night Manager Dalata Hotel Group - Dublin and ensuring they are fulfilled efficiently. Provide food and beverage service to guests during the night hours. Support the team in achieving operational goals through mystery audits, customer comment indexes 12000.0 2 days ago
Food and Beverage Manager Career Vision Recruiters - Dublin Career Vision Recruiters are seeking an experienced and dynamic Food and Beverage Manager to lead the day-to-day operations of our clients restaurant and bar, in a well know 4* Hotel in Dublin 23 days ago
Restaurant Manager Dalata Hotel Group - Dublin the budget and cost-effectiveness of the department. Support/oversee events in the hotel to ensure excellence in service at all times. What You Will Need Experience in a Food & Beverage management role 12000.0 2 days ago
Chef de Partie [Accomodation Available] Powerscourt Hotel - Dublin and operate under the Marriott International, Autograph Collection About the roles: Chef de Partie: The role of a Chef de Partie is to plan, prepare, set up and provide quality service in all areas of food 2 days ago
Duty Manager Dalata Hotel Group - Dublin Manager in a large hotel. Standards Driven; particularly in Food & Beverage. Strong desire to progress and develop your career in hotels. People leadership and motivation experience. Proven ability 12000.0 2 days ago

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