Latest Food Service jobs in Enfield (page 3)

37 Food Service Jobs in Enfield - page 3

Assistant Cafe Manager - Ennis, Co. Clare - 39 Hour Contract Dunnes Stores - Clare a fast, friendly, and efficient level of customer service. Preparing and assisting with food preparation, setting up and merchandising the counters and taking full responsibility for all products 12000.0 10 days ago
Commis Chef Dromoland Castle Hotel - Clare planning and control and to act in a cost effective, responsible manner Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service Ensure 0.0 13 days ago
Butcher The Market House Ennistymon - Clare and experience A friendly, supportive team with a passion for quality food A loyal, local customer base who value great produce and service Opportunities to work with high-quality, locally sourced beef and lamb 45000.0 14 days ago
Sous Chef Avoca - Dunboyne, County Meath, IE levels of friendly and professional service, responding promptly to individual guest's & business needs and requests for all food outlets. The ability to lead large team ,cope well under pressure Competitive 20 days ago
Demi Chef de Partie Dromoland Castle Hotel - Clare Avoid unnecessary wastage, observe proper portion planning and control and to act in a cost effective, responsible manner Ensure excellent food hygiene practice is observed in the entire food chain 0.0 15 days ago
Head Chef Monks At the Pier Ltd - Clare and develop seasonal, innovative menus that align with Monks standards and customer expectations. Oversee daily food preparation and service, ensuring high-quality presentation and taste. Recruit, train 0.0 16 days ago
Waiting Staff Noel Group - Clare to multitask and stay organized in a high-energy setting. A passion for providing excellent service and making each costumer feel appreciated. Your Responsibilities: Providing outstanding service to create 30000.0 15 days ago
Senior Chef De Partie Avoca - Dunboyne, County Meath, IE on any food items in the oven whilst preparing another dish simultaneously. Flexibility - The nature of the business is dependent on customer service which requires certain aspects of flexibility such as roster Competitive 20 days ago
Chef de Partie Aramark - Maynooth, L, IE of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid More than 30 days ago
University Qualify Chef in Hospital in Clare. Noel Group - Clare times and 5pm/6pm finishing times), Monday - Sunday. Responsibilities: Maintain high standards in preparation, cooking and presentation. To assist with stock control, rotation and food costs Receiving 40000.0 21 days ago

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