97 Staff Food Jobs in Dunboyne - page 7
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Senior Chef de Partie The Dropping Well - Dublin favourites. Team Management: Lead, inspire, and mentor a team of chefs and kitchen staff, ensuring high performance, consistency, and morale. Food Quality & Presentation: Ensure that all dishes leaving 34242.19 23 days ago
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Assistant Wine Bar Manager Radisson BLU Royal Hotel - Dublin satisfaction Work closely with the Senior Wine Waiter/Sommelier and culinary team to create seamless wine and food pairings Monitor staff performance and assist with training and onboarding of new team members 23 days ago
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Head Chef at The Coach House Brasserie The Johnstown Estate - Enfield, County Meath, IE and organized kitchen environment. Manage and maintain accurate records of kitchen activities, such as food quality, waste control, and staff scheduling. Coordinate with the Executive Head Chef and other Negotiable 18 days ago
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Front of house staff Gourmet Food Parlour - Malahide, County Dublin, IE Gourmet Food Parlour are looking for experienced and friendly full time waiting staff for Front of House to join our team in Gourmet Food Parlour in our Malahide restaurant. We're looking for people Negotiable 20 days ago
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Chef de Partie Aramark - Maynooth, L, IE in industrial catering. Experience of H.A.C.C.P. documentation Ability to prepare sophisticated food items for consumption Ability to multitask Ability to deal and communicate optimally with staff and customers More than 30 days ago
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Chef de Partie The Johnstown Collection - Enfield, County Meath, IE in the relevant section. To liase with senior chefs on a daily basis with regard to ordering and to be familiar with prices and suppliers. To keep food wastage to a minimum. To train junior staff on recipes Negotiable 19 days ago
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Buyer Assistant Irelands Eye Seafoods Ltd t/a Wrights of Howth - Dublin and suppliers is a bonus. Flexibility to work weekends or cover retail hours during busy periods. Benefits: Staff discount across Wrights of Howth retail and food offerings. Career development opportunities 35000.0 28 days ago
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Restaurant Manager Radisson BLU St. Helen's Hotel - Dublin to help exceed guests expectations The Role will Include Maximise guest satisfaction and profitability by managing the food and beverage outlet, its staff, and execute food and beverage marketing and sales 40000.0 27 days ago
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Assistant Manager Oliver Dunne Restaurants - Dublin, County Dublin, IE briefings to the Team regularly. - high standards for appropriate team behaviour on shift and treats all Team Members fairly, with respect. - Works with food and beverage staff to ensure proper food Negotiable More than 30 days ago
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Sous Chef Sky Staffing Solutions Ltd - Dublin food environment. Key Responsibilities: Support the Head Chef in managing daily kitchen operations Ensure consistency in food quality, hygiene, and presentation Supervise and mentor junior kitchen staff 40000.0 27 days ago
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